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Before you jump to Boiled potatoes with egg sauce recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Spend less Money In The Kitchen.
Until fairly recently anyone who indicated concern about the degradation of the environment raised skeptical eyebrows. Those days are over, and it seems we all comprehend our role in stopping and conceivably reversing the damage being done to our planet. The experts are agreed that we cannot adjust things for the better without everyone’s active contribution. Each and every family should start generating changes that are environmentally friendly and they have to do this soon. The cooking area is a good place to begin saving energy by going a lot more green.
Let us begin with something quite simple, changing the actual light bulbs. Complete this for the entire house, not just the kitchen. You should upgrade your incandescent lights by using energy-saver, compact fluorescent light bulbs. These bulbs are energy-efficient which means electricity consumption is definitely lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. One of the extras is that for every one of these lightbulbs used, it signifies that approximately ten normal lightbulbs less will certainly end up at a landfill site. It goes further than merely swapping the lights, though; turning off lights that aren’t needed is definitely another good thing to do. The kitchen lights especially tend to be left on the whole day, just because the family tends to spend a lot of time there. And it’s not confined to the kitchen, it happens in other parts of the house as well. Try keeping the lights off until you absolutely need them, and notice just how much electricity you can save.
From the above it should be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Environmentally friendly living just isn’t that difficult. Typically, all it will take is a bit of common sense.
We hope you got benefit from reading it, now let’s go back to boiled potatoes with egg sauce recipe. To cook boiled potatoes with egg sauce you only need 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to prepare Boiled potatoes with egg sauce:
- Prepare 10 pieces potatoes
- You need Salt
- Use 3 tomatoes
- Take 1 big onions
- Use 1 green pepper
- Take 1 red bell pepper
- Get 1 red chill pepper
- Use Powered garlic
- Get 2 seasoning cubes
- Prepare Thyme
- Prepare Curry powder
- Take 4 eggs
Steps to make Boiled potatoes with egg sauce:
- Peel and wash the potatoes then cut into desired shapes.
- Add in a pot of boiling water, then add in your thyme, curry and salt to taste.
- Allow to cook till done and set aside in a warmer.
- For the sauce.
- Added chopped onions, tomatoes, red peppers, green pepper, red chill pepper, garlic, seasoning cubes, and egg mix every thing together.
- In a pan heat oil then pour in the egg mixture cover it and allow to fry on low heat.
- After two minutes flip it so that the other side can cook then pieces them to form scramble egg.
- Enjoy with your boiled potatoes.
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