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Before you jump to Fried boneless chicken thighs recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less In The Kitchen.
Remember when the only individuals who cared about the ecosystem were tree huggers and hippies? Those days are over, and it seems we all realize our role in stopping and possibly reversing the damage being done to our planet. According to the industry experts, to clean up the surroundings we are all going to have to make some improvements. These types of adjustments need to start taking place, and each individual family needs to become more environmentally friendly. The kitchen is a good place to begin saving energy by going a lot more green.
A massive amount of electricity is actually consumed by freezers and also refrigerators, and it’s even worse if they are working inefficiently. If you might be in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less electrical power. Keeping the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. Checking that the condenser is definitely clean, which means that the motor needs to operate less regularly, will also save electricity.
The kitchen alone provides you with many small methods by which energy and money can be saved. It is pretty easy to live green, after all. A lot of it really is basically using common sense.
We hope you got benefit from reading it, now let’s go back to fried boneless chicken thighs recipe. To cook fried boneless chicken thighs you need 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Fried boneless chicken thighs:
- Use 700 grams boneless chicken thighs
- Use 2 egg
- Get 1 tsp dried garlic
- You need 1 tsp dried onion
- You need 1 pinch peppermint
- Provide 1 pinch pepper
- Prepare 1 tsp salt
- Get 1 onion
- You need 1 tbsp soy sauce
- Take 1/4 tsp spices
- Prepare 2 cup flour
- Prepare 1/2 cup milk
- Use 1/4 cup vinger
Steps to make Fried boneless chicken thighs:
- In a food processor mix onion, 0.5 ts "salt, dried garlic, dried onion, spices", pinch of peppermint, pinch pepper, add 0.25 cup of vinger.
- Add this mix to the chicken in a covered bowl and leave it in the refrigerator for 12 hrs.
- In a bowl, add eggs, milk, and soy sauce.
- In a bowl, add flour, pinch of pepper, and 0.5 ts "salt, dried onion, dried garlic".
- wash chicken with water to remove onions mixture.
- Add each chicken in flour bowl then egg mixture then finally to the flour again.
- Fry the chicken on both sides for 3 minutes per each side approximately.
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