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Two-Bean Tamale Pie
Two-Bean Tamale Pie

Before you jump to Two-Bean Tamale Pie recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Save Money In The Kitchen.

Remember when the only people who cared about the natural environment were tree huggers and hippies? That’s a thing of the past now, with all people being aware of the problems besetting the planet and the shared obligation we have for turning things around. The experts are agreed that we are unable to change things for the better without everyone’s active contribution. This should happen soon and living in methods more friendly to the environment should become a mission for every individual family. Here are some tips that can help you save energy, for the most part by making your cooking area more green.

A large amount of electricity is consumed by freezers and refrigerators, and it’s even worse if they are working inefficiently. You can certainly save up to 60% on energy once you get a new one, in comparison to those from longer than ten years ago. The correct temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use much less electricity. You can minimize how often the motor has to run by regularly cleaning the condenser, which will save on electricity.

The kitchen by itself offers you many small ways by which energy and money can be saved. Natural living is definitely something we can all do, without difficulty. Largely, all it requires is a little common sense.

We hope you got benefit from reading it, now let’s go back to two-bean tamale pie recipe. You can cook two-bean tamale pie using 15 ingredients and 2 steps. Here is how you achieve it.

The ingredients needed to cook Two-Bean Tamale Pie:
  1. Get 1 cup green bell pepper (chopped)
  2. Use 1/2 cup onion (chopped)
  3. Prepare 2 clove garlic (minced)
  4. Take 1 tbsp vegetable oil
  5. Take 15 oz kidney beans (1 can, rinsed, drained)
  6. Prepare 15 oz pinto beans (1 can, rinsed, drained)
  7. You need 6 oz vegetable juice (1 small can V8)
  8. You need 4 oz diced green chile peppers (1 small can)
  9. Use 1 tsp chili powder
  10. Provide 1 tsp ground cumin
  11. You need 8 1/2 oz corn muffin mix (1 package of Jiffy)
  12. Take 1/2 cup shredded cheddar cheese
  13. Provide 1/4 cup snipped fresh cilantro
  14. You need 1 large egg
  15. Use 1/3 cup milk
Instructions to make Two-Bean Tamale Pie:
  1. In a medium skillet, cook bell pepper, onion, and garlic in hot oil until tender. Stir in kidney beans, pinto beans, vegetable juice, chile peppers, chili powder, and cumin; heat through. Spoon bean mixture into prepared dish.
  2. Prepare corn muffin mix according to package directions; ad cheese and cilantro, stirring until combined. Spoon cornbread mixture evenly over the top of the bean mixture. Bake, uncovered, in a 400°F oven about 25 minutes or until golden. If desired, serve with salsa and sour cream.

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