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Homemade Caesar Dressing
Homemade Caesar Dressing

Before you jump to Homemade Caesar Dressing recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Dollars.

Remember when the only people who cared about the natural environment were tree huggers and hippies? That’s a thing of the past now, with all people being aware of the problems besetting the planet and the shared burden we have for turning things around. According to the industry experts, to clean up the environment we are all going to have to make some improvements. This should happen soon and living in ways more friendly to the environment should become a mission for every individual family. Here are some tips that can help you save energy, primarily by making your cooking area more green.

Refrigerators and freezers use a lot of electricity, particularly when they are not running as economically as they should. In case you can get a new one, they use about 60% less than the old ones that happen to be more than ten years old. The suitable temperature settings for your fridge and freezer, whereby you’ll be saving electricity and optimising the preservation of food, is 37F and also 0F. You can certainly reduce how often the motor has to run by routinely cleaning the condenser, which will save on electricity.

From the above it really should be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Environmentally friendly living just isn’t that tough. A lot of it really is simply making use of common sense.

We hope you got benefit from reading it, now let’s go back to homemade caesar dressing recipe. To make homemade caesar dressing you only need 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to cook Homemade Caesar Dressing:
  1. Take TBS. anchovy paste
  2. You need 1 large clove of garlic, minced
  3. You need Tsp. salt
  4. Prepare 3/4 tsp. black pepper
  5. Get 1 egg yolk from a large egg
  6. Take 2 TBS. lemon juice
  7. Prepare Tsp. Dijon mustard
  8. Use 1/2 cup vegetable oil
  9. You need 1 handful grated Parmesan cheese
  10. Use 2 tsp. Worcestershire sauce
  11. Get 1 splash hot sauce (to your liking)
Steps to make Homemade Caesar Dressing:
  1. Mince the garlic and add to bowl.
  2. Add anchovy paste.
  3. Add salt, pepper and egg yolk.
  4. Add lemon juice and Dijon mustard.
  5. Add vegetable oil, Parmesan cheese, Worcestershire sauce and hot sauce and whisk until creamy.
  6. Refrigerate until needed.

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