Hello everybody, welcome to my recipe site, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Popcorn Chicken Thighs with Tangy Sweet and Sour Sauce recipe here. We also have wide variety of recipes to try.

Popcorn Chicken Thighs with Tangy Sweet and Sour Sauce
Popcorn Chicken Thighs with Tangy Sweet and Sour Sauce

Before you jump to Popcorn Chicken Thighs with Tangy Sweet and Sour Sauce recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money Inside the Kitchen.

Remember when the only people who cared about the natural environment were tree huggers as well as hippies? That’s a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. The experts are agreed that we are not able to adjust things for the better without everyone’s active contribution. Each and every family ought to start generating changes that are environmentally friendly and they must do this soon. Here are a number of tips that can help you save energy, primarily by making your cooking area more green.

You may prefer preparing food with your oven, but using a microwave instead will cost you much less money. As soon as you find out it will require 75% more energy to cook in the oven, chances are you’ll look for more ways to use the microwave. Countertop appliances will boil water or steam vegetables faster than your stove, and use a lot less electricity. You might think that you save energy by washing your dishes by hand, nonetheless that is definitely not true. You get the maximum energy savings by completely loading the dishwasher ahead of commencing a wash cycle. By cool drying or even air drying the dishes as opposed to heat drying them, you can raise the amount of money you save.

The kitchen on its own offers you many small methods by which energy and money can be saved. Natural living is actually something we can all do, without difficulty. It’s about being functional, usually.

We hope you got benefit from reading it, now let’s go back to popcorn chicken thighs with tangy sweet and sour sauce recipe. To cook popcorn chicken thighs with tangy sweet and sour sauce you only need 15 ingredients and 10 steps. Here is how you do it.

The ingredients needed to cook Popcorn Chicken Thighs with Tangy Sweet and Sour Sauce:
  1. Provide boneless, skinless, chicken thighs
  2. Get corn oil
  3. Get all-purpose flour
  4. Provide turmeric
  5. Take granulated garlic
  6. You need onion powder
  7. Take salt
  8. Prepare ground black pepper
  9. You need eggs, lightly beaten
  10. Get apricot jelly
  11. Get apple juice
  12. Provide brown sugar
  13. Get rice wine vinegar
  14. Prepare soy sauce
  15. Provide quarter inch coin of ginger
Steps to make Popcorn Chicken Thighs with Tangy Sweet and Sour Sauce:
  1. Why thighs? They are just tastier than breasts, and they are cheaper, and your company/kids won't know when they are covered in dredge. Wash the thighs thoroughly and unfurl them. Boneless thighs can be unrolled.
  2. Lay out about 2 feet of plastic wrap on a clean surface.
  3. Place an unfurled thigh in the center of one foot of plastic wrap, and then pull the other foot over the thigh.
  4. Grap a culinary mallet or your favorite heavy gauge hammer, and pound the thigh mercilessly, like it's some sort of therapy session. You are looking to reduce it to tatters. Rip the remnants up with your hands into popcorn size bits, and pile them in a bowl. Repeat for all the chicken.
  5. In a 2 or 3qt saucepan, heat about 2 inches of corn oil on medium heat. I'm guesstimating it's about 5 cups.
  6. Mix the flour, turmeric, garlic, onion powder, salt, pepper.
  7. The chicken tatters go into the eggs, and then the flour dredge. Toss the flour dredge on to the tatters and lightly toss. Then, toss the dredged tatters into the pan with the hot oil.
  8. Cook the tatters until golden, keeping enough space in the pan between tatters to maintain their independence. If you have any thick pieces, keep them in a bit longer, and be sure to remove from heat the little pieces before the big ones. Cooked bits should be placed on a plate of paper towels to drain.
  9. Blend the jelly, juice, sugar, vinegar, soy, and ginger into a fine, loose, puree.
  10. Pour some of the pureed sauce into a dipping bowl, and serve with the popcorn chicken.

If you find this Popcorn Chicken Thighs with Tangy Sweet and Sour Sauce recipe useful please share it to your good friends or family, thank you and good luck.