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Caesar salad
Caesar salad

Before you jump to Caesar salad recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Conserve Money In The Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. That’s a thing of the past now, with everybody being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. The experts are agreed that we are unable to transform things for the better without everyone’s active contribution. This must happen soon and living in methods more friendly to the environment should become a goal for every individual family. Continue reading for some methods to go green and save energy, mainly in the kitchen.

A lot of energy is wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. You can easily save up to 60% on energy when you get a new one, when compared with those from longer than ten years ago. The right temperature settings for your fridge and freezer, whereby you’ll be saving electricity and optimising the preservation of food, is 37F and also 0F. You can reduce how often the motor has to run by regularly cleaning the condenser, which will save on electricity.

As you can see, there are many little elements that you can do to save energy, as well as save money, in the kitchen alone. Efficient living is actually something we can all perform, without difficulty. A lot of it is simply utilizing common sense.

We hope you got insight from reading it, now let’s go back to caesar salad recipe. You can have caesar salad using 6 ingredients and 24 steps. Here is how you do that.

The ingredients needed to prepare Caesar salad:
  1. You need 1 Lettuce
  2. Provide 4 Slices bread
  3. Use 1 Egg
  4. Prepare Piece Garlic
  5. Use 1 tbsp Lemon juice
  6. Take Pinch Salt
Instructions to make Caesar salad:
  1. Assemble all the required ingredients
  2. Separate the lettuce leaves
  3. Wash the lettuce leaves
  4. Let the lettuce leaves to dry
  5. Refrigerate the lettuce leaves
  6. Cut the slices of bread into desired square pieces
  7. Remember to cut off the edges of the bread slices
  8. Smear blueband on both sides of the bread
  9. Bake the bread pieces or pan fry
  10. The bread pieces should lightly brown
  11. Set them aside on a plate and cover them
  12. Meanwhile, Boil the egg in salty water
  13. Remove the lettuce leaves from the refrigerator
  14. Cut the lettuce leaves into desired small serving- size
  15. In a bowl, place in the lettuce leaves
  16. Chop the boiled egg
  17. Add in the chopped,boiled egg into the bowl
  18. Add in crushed garlic
  19. Sprinkle the lemon juice on the mixture
  20. Mix carefully using a fork
  21. Correct the seasoning
  22. Scatter the pan fried bread pieces on top
  23. Serve immediately
  24. Enjoy your salad

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