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Boiled Yam Coated with Egg
Boiled Yam Coated with Egg

Before you jump to Boiled Yam Coated with Egg recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Money.

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We hope you got insight from reading it, now let’s go back to boiled yam coated with egg recipe. To cook boiled yam coated with egg you only need 10 ingredients and 19 steps. Here is how you achieve it.

The ingredients needed to prepare Boiled Yam Coated with Egg:
  1. You need 1/4 of 1 piece of Yam
  2. Use 2 tsp Scotch bonnet
  3. Take 1 Medium size Onion
  4. Get 1 tsp Seasoning
  5. You need 2 tbsp Salt
  6. Get 2 tbsp Salt
  7. Prepare Water as required
  8. Prepare Water as required
  9. Provide 4 Eggs
  10. Take 4 Eggs
Steps to make Boiled Yam Coated with Egg:
  1. Peel, wash and rinse the Yam.
  2. Put a pot on fire,add water,white seasoning,Salt and the Yam and then close the pot and allow to cook until the Yam is soft
  3. Put a pot on fire,add water,white seasoning,Salt and the Yam and then close the pot and allow to cook until the Yam is soft
  4. If the yam is cooked.rinse and set aside.
  5. If the yam is cooked.rinse and set aside.
  6. Break in the eggs in a bowl one after another,mix them well then add the chopped onions,Scotch bonnet and onion paste,white seasoning and a pinch of salt.Mix them well until well combined
  7. Break in the eggs in a bowl one after another,mix them well then add the chopped onions,Scotch bonnet and onion paste,white seasoning and a pinch of salt.Mix them well until well combined
  8. Put a frying pan on fire and add oil
  9. Put a frying pan on fire and add oil
  10. Allow the Oil to heat on fire
  11. Allow the Oil to heat on fire
  12. Put the Yam in the egg mixture and coat the yam with egg slowly and then fry it in the oil until You're all done.
  13. Put the Yam in the egg mixture and coat the yam with egg slowly and then fry it in the oil until You're all done.
  14. You can serve with onion sauce or Red grinded pepper.
  15. You can serve with onion sauce or Red grinded pepper.
  16. Break in the eggs in a bowl one after another,mix them well then add the chopped onions,Scotch bonnet and onion paste,white seasoning and a pinch of salt.Mix them well until well combined
  17. Put a frying pan on fire and add oil
  18. You can serve with onion sauce or Red grinded pepper.
  19. Put the Yam in the egg mixture and coat the yam with egg slowly and then fry it in the oil until You're all done.

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