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Before you jump to Summer Toast Salad recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Dollars.
Remember when the only men and women who cared about the ecosystem were tree huggers and hippies? That has fully changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living much more environmentally friendly we won’t be able to fix the problems of the environment. These changes need to start occurring, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, for the most part by making your cooking area more green.
A large amount of electricity is actually consumed by freezers and refrigerators, and it’s even worse if they are working inefficiently. If you can get a new one, they use about 60% less than the old ones which might be more than ten years old. Keeping the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. You can reduce how often the motor has to run by regularly cleaning the condenser, which will save on electricity.
The kitchen on its own gives you many small means by which energy and money can be saved. Eco-friendly living is not that difficult. It’s related to being practical, most of the time.
We hope you got insight from reading it, now let’s go back to summer toast salad recipe. You can cook summer toast salad using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to prepare Summer Toast Salad:
- Provide 4 tsp Chopped cucumber
- You need 2 tsp chopped tomato
- Use 1 tsp chopped carrot
- You need 1 tsp chopped onion
- Get 1 tsp chopped coriander leaves
- Provide 1 tsp Greek yogurt
- Use 1 pinch salt
- Use 1 pinch black pepper powder
- You need 1 tsp green peasant
- Get 1 tsp lemon juice
Instructions to make Summer Toast Salad:
- Toast 2 pieces of bread
- Mix all the other ingredients together
- Serve with the toasted bread and sprinkle little lemon juice over the vegetable.
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