Hello everybody, welcome to my recipe page, looking for the perfect Summer cooler salad recipe? look no further! We provide you only the perfect Summer cooler salad recipe here. We also have wide variety of recipes to try.
Before you jump to Summer cooler salad recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money In The Kitchen.
Until fairly recently anyone who portrayed concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it appears we all realize our role in stopping and perhaps reversing the damage being done to our planet. According to the experts, to clean up the natural environment we are all going to have to make some improvements. These modifications need to start taking place, and each individual family needs to become more environmentally friendly. The cooking area is a good starting point saving energy by going a lot more green.
Refrigerators and freezers use a lot of electricity, particularly if they are not working as efficiently as they should. If you can get a new one, they use about 60% less than the old versions that are more than ten years old. The proper temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use much less electricity. An additional way to save electricity is to keep the condenser clean, because the motor won’t have to run as often.
As you can see, there are lots of little elements that you can do to save energy, as well as save money, in the kitchen alone. It is quite easy to live green, after all. It’s related to being sensible, usually.
We hope you got insight from reading it, now let’s go back to summer cooler salad recipe. You can cook summer cooler salad using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Summer cooler salad:
- Provide 1/2 cup cooked couscous
- You need 1/4 cup each- sweet corn, peas, carrots chopped
- Take 1 medium sized tomato deseeded and chopped
- Get 7-8 pc ivy gourd (tindola) sliced
- Provide 1 tsp oil
- Prepare 1/4 tsp butter
- Prepare as require Salt
- Take as require Black pepper powder
- Use 1/4 tsp (ir from 1 lemon) Lemon zest
- Provide 1/2 lemon's juice
Instructions to make Summer cooler salad:
- Into a kadhai/pan heat some drops of oil and saute ivy gourd till light brown. Same way saute peas and carrots in oil. Add salt to it while sauteing.And saute sweet corn in butter. Keep aside to cool down completely.
- Keep all the ingredients into fridge for half an hour.
- Now into a bowl, add couscous and add lemon zest on it. Squeeze lemon on it.
- Now add all vegetables to it. And sprinkle salt and pepper.
- Mix well. And serve cold.
- Note :- If you want to avoid ivy gourd then u can avoid it. You can add any dressing as per your choice. And enjoy the salad.
If you find this Summer cooler salad recipe helpful please share it to your friends or family, thank you and good luck.
