Hey everyone, welcome to my recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Chicken Biryani Made in Instant Pot recipe here. We also have wide variety of recipes to try.

Chicken Biryani Made in Instant Pot
Chicken Biryani Made in Instant Pot

Before you jump to Chicken Biryani Made in Instant Pot recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less Within the Kitchen.

Until fairly recently anyone who portrayed concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it looks like we all recognize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living more environmentally friendly we won’t be able to correct the problems of the environment. This should happen soon and living in ways more friendly to the environment should become an objective for every individual family. Read on for some approaches to go green and save energy, largely in the kitchen.

While it may not taste as good, baking food in the microwave as an alternative to in the oven will save you a packet of money. Perhaps the realization that an oven makes use of 75% more energy will motivate you to use the microwave more. Compared with your stove, you can make boiled water as well as steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. You might believe that you save energy by washing your dishes by hand, nonetheless that is certainly not true. A dishwasher is particularly efficient when it’s full before a cycle is started. Don’t dry the dishes using heat, use the cool dry or air dry options to increase the money you save.

The kitchen by itself provides you with many small ways by which energy and money can be saved. Eco-friendly living just isn’t that difficult. A lot of it really is merely using common sense.

We hope you got insight from reading it, now let’s go back to chicken biryani made in instant pot recipe. You can have chicken biryani made in instant pot using 22 ingredients and 15 steps. Here is how you achieve that.

The ingredients needed to make Chicken Biryani Made in Instant Pot:
  1. Get 1 large chicken cut into medium pieces
  2. Use 1 cup yogurt
  3. You need 1/2 tsp Tumeric
  4. Take 1 tsp chilli powder or to taste
  5. Take 1 tsp green chilli paste
  6. Use 3 tsp garlic ginger paste
  7. Take 1 tsp salt or to taste
  8. Provide 3 tsp coriander and cumin powder mix
  9. Prepare 3 medium onions slices
  10. Use 1/2 tsp salt
  11. Prepare 4 tbsp Butter
  12. Take 1 tsp whole cumin
  13. Get Bay leaves 3
  14. Take 1/2 stick cinnamon (Tuj)
  15. Take 3/4 cloves
  16. Get 3 whole cardamom
  17. Get 2 cups rice
  18. Use 1 cup water with 1/2 tsp salt added
  19. You need Pinch saffron mixed in 1 tsp of milk
  20. Get Garam masala for garnish
  21. Prepare Coriander for garnish
  22. Prepare Boiled eggs optional
Steps to make Chicken Biryani Made in Instant Pot:
  1. 1st wash and soak your rice
  2. In bowl mix yogurt and all the powdered spices Tumeric chilli coriander cumin powder & garlic ginger and chilli paste salt 1tsp. Set chicken aside in fridge once mix well
  3. Cut you onions into slices
  4. On sauté mode add your butter and whole spices cumin tuj etc and once butter is melted add the onions
  5. Once the onions have caramelised add the chicken. Chicken releases it’s own water so don’t add any water. Cook on pressure cooker mode for 5 mins.
  6. IP take few mins to build up the pressure then the timer starts. Soon as it’s done do a quick release
  7. #Tip with instant pot when cooking onions and releasing pressure I place mine carefully on my cooker. So I can have the extractor on. Doing this near a open window also helps with the steam always be careful releasing the steam
  8. Once the pressure is released open lid carefully and give your chicken a stir there should be around 1 cup of chicken broth in there already.
  9. Add rice saffron and a tablespoon of butter but not essential, and another 1/2 tsp of salt added to the cup of water & mix. Make sure rice is under water
  10. Cook again for 5 mins on pressure cook mode and then do a quick release again biryani should be done perfectly or almost done
  11. #Tip if yours looks like it needs couple more mins meaning your rice isn’t quite done or you see bit of water still then just close the lid and leave it to cook in the heat. The IP plate stays hot for a while so even a hour later the Biryani will still be hot
  12. Add Garam masala coriander to garnish either serve directly from IP or transfer into a dish and then garnish
  13. I boil my eggs separately in my egg boiler. I will deshell and add once the biryani is cooked but this step is optional
  14. I have added 2tsp of salt to this dish however the amount is optional to your taste
  15. Serve with Yogart Raita…recipe separate listing

If you find this Chicken Biryani Made in Instant Pot recipe helpful please share it to your good friends or family, thank you and good luck.