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Before you jump to BLT Summer Salad recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money Within the Kitchen.
Until fairly recently any person who expressed concern about the wreckage of the environment raised skeptical eyebrows. That has fully changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living much more green we won’t be able to fix the problems of the environment. These modifications need to start occurring, and each individual family needs to become more environmentally friendly. The kitchen is a good starting point saving energy by going much more green.
Start out with exchanging the bulbs. Obviously you shouldn’t confine this to only the kitchen area. You need to change your incandescent lights with energy-saver, compact fluorescent light bulbs. They cost a small amount more initially, but they last ten times longer, and use a lesser amount of electricity. Changing the light bulbs would keep plenty of bulbs out of the landfills, and that is good. You also have to get the practice of turning off the lights when there is nobody in a place. The family spends major time in the kitchen area, and how frequently does the kitchen light go on in the morning and is left on all day long. Obviously this also happens in other rooms, not merely the kitchen. Do an exercise if you like; check out the amount of electricity you can save by turning the lights off as soon as you don’t need them.
As you can see, there are many little elements that you can do to save energy, as well as save money, in the kitchen alone. Natural living is something we can all do, without difficulty. Largely, all it will take is a bit of common sense.
We hope you got insight from reading it, now let’s go back to blt summer salad recipe. To cook blt summer salad you only need 14 ingredients and 4 steps. Here is how you do it.
The ingredients needed to prepare BLT Summer Salad:
- Prepare 8 cup mixed lettece greens
- Use 1 cucumber, peeled and sliced
- You need 2 celery stalks, sliced
- You need 1 small onion, sliced
- Use 1 large ripe beefsteak tomato, sliced
- You need 1/2 cup grape tomatos
- You need 1 or more sliced radishes
- Provide 1 carrot, shaved slices
- Take 4 to 6 thin slices from a ball of fresh mozzarella cheese
- Prepare 6 slices of bacon, cooked crispy
- Provide 2 hard boiled eggs, halved
- Provide 1/4 cup lightly salted pistachios
- You need 1/2 tsp or more of fresh cracked black pepper
- Use 1 recipe of my Blue Cheese Vinaigrette, recipe attached in direction #4
Steps to make BLT Summer Salad:
- Place lettece on serving plate
- Arrange all vegetables around and on top of lettece
- Add beefsteak tomato in center and scatter grape tomatoes on salad. Top beefsteak tomato with the mozzarella cheese. Place hard boiled eggs around sides add cracked pepper
- Top witn bacon and pistachios, drizzle with some Blue Cheese Vinaigrette, recipe attached below. Serve extra blue cheese vinaigrette on the side - - https://cookpad.com/us/recipes/341001-blue-cheese-vinaigrette-dressing
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