Hello everybody, welcome to my recipe site, if you're looking for Summer seafood salad recipe, look no further! We provide you only the best Summer seafood salad recipe here. We also have wide variety of recipes to try.
Before you jump to Summer seafood salad recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Money.
Remember when the only individuals who cared about the environment were tree huggers and hippies? That’s a thing of the past now, with all people being aware of the problems besetting the planet and also the shared obligation we have for turning things around. Unless everyone begins to start living a lot more eco-friendly we won’t be able to correct the problems of the environment. This must happen soon and living in approaches more friendly to the environment should become an objective for every individual family. The kitchen is a good place to start saving energy by going a lot more green.
Refrigerators and freezers use a lot of electricity, particularly if they are not operating as economically as they should. You can easily save up to 60% on energy whenever you get a new one, in comparison to those from longer than ten years ago. The suitable temperature settings for your fridge and freezer, whereby you’ll be saving electricity and optimising the preservation of food, is 37F and 0F. Checking that the condenser is actually clean, which means that the motor needs to run less often, will also save electricity.
From the above it ought to be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Eco-friendly living is not really that difficult. A lot of it truly is basically using common sense.
We hope you got benefit from reading it, now let’s go back to summer seafood salad recipe. To cook summer seafood salad you only need 14 ingredients and 8 steps. Here is how you do that.
The ingredients needed to cook Summer seafood salad:
- You need 8 oz Clam Juice
- Provide 8 oz Medium Shrimp, peeled
- Use 8 oz Sea Scallops
- Provide 1 Cup Diced Celery
- You need 2 Sliced Green Onions
- Provide 1/2 Diced Red Bell Pepper
- Take For the Dressing
- Provide 3/4 Cup Mayonnaise
- Use 1/3 Cup Sour Cream
- Provide 3/4 + tsp Dijon Mustard
- Take 1 tsp Lemon Juice
- Get 1 tsp Freeze Dried Dill Weed or 1/3 dry
- Get To taste Salt and Pepper
- Prepare 4 Romain Leaves
Instructions to make Summer seafood salad:
- Slice Scallops and Shrimp into bite-sized pieces.
- Bring the Clam Juice to a high simmer and add the Shrimp, cover.
- Gently simmer for 2 minutes, then remove with a slotted spoon.
- Repeat with the Scallops.
- Blend the Mayonnaise, Sour Cream, Mustard, Lemon Juice, and Dill Weed.
- Add Salt and Pepper to taste.
- Fold in the Scallops and Shrimp and refrigerate for at least an hour.
- Serve on Romaine Leaves and a good Chardonnay.
If you find this Summer seafood salad recipe helpful please share it to your close friends or family, thank you and good luck.
