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Before you jump to Summer fruit salad recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less In The Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. That’s a thing of the past now, with everyone being aware of the problems besetting the planet and the shared obligation we have for turning things around. Unless everyone begins to start living a lot more eco-friendly we won’t be able to correct the problems of the environment. These kinds of adjustments need to start occurring, and each individual family needs to become more environmentally friendly. Keep reading for some approaches to go green and save energy, generally in the kitchen.
Refrigerators and freezers use a lot of electricity, especially if they are not operating as economically as they should. If you can get a new one, they use about 60% less than the old models which might be more than ten years old. The correct temperature settings for your fridge and freezer, whereby you’ll be saving electricity and optimising the preservation of food, is 37F and also 0F. An additional way to save electricity is to keep the condenser clean, for the reason that the motor won’t have to run as often.
From the above it should be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Efficient living is definitely something we can all accomplish, without difficulty. It’s related to being practical, more often than not.
We hope you got benefit from reading it, now let’s go back to summer fruit salad recipe. To make summer fruit salad you only need 5 ingredients and 3 steps. Here is how you do that.
The ingredients needed to prepare Summer fruit salad:
- Provide 1/2 apple
- Provide 1/2 banana
- Get a few strawberries
- Use coconut flakes
- Use dark chocolate chips
Instructions to make Summer fruit salad:
- First cut al the fruit and put it into the bowl.
- Sprinkle it with some coconut flakes and dark chocolate chips
- If you want it to be cold put in the fridge for 10 minutes or you can eat it right away.
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