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Chicken Biryani
Chicken Biryani

Before you jump to Chicken Biryani recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Money.

Until fairly recently any person who expressed concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it appears we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. The experts are agreed that we are not able to adjust things for the better without everyone’s active involvement. These changes need to start happening, and each individual family needs to become more environmentally friendly. The kitchen area is a good place to start saving energy by going much more green.

You may possibly prefer preparing food with your oven, but using a microwave instead will cost you way less money. The energy used by cooking in an oven is greater by 75%, and maybe this small amount of knowledge will spur you on to use the microwave more frequently. When it relates to boiling water and steaming vegetables, you can save a lot of electricity and do the job faster with countertop appliances rather than a stove. Many people mistakenly believe that doing the dishes by hand uses a reduced amount of energy than a dishwasher. You get the greatest energy savings by totally loading the dishwasher before commencing a wash cycle. Don’t dry the dishes using heat, use the cool dry or air dry functions to increase the money you save.

As you can see, there are many little elements that you can do to save energy, and also save money, in the kitchen alone. Eco-friendly living just isn’t that hard. A lot of it is simply utilizing common sense.

We hope you got benefit from reading it, now let’s go back to chicken biryani recipe. You can cook chicken biryani using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to prepare Chicken Biryani:
  1. Provide 1/4 rice
  2. Provide 6 large onions
  3. Get Cooking oil
  4. Get 3 ripe tomatoes
  5. Use Natural yougurt
  6. Get Cooking cream
  7. Use Salt
  8. Provide Chicken masala
  9. Get Garam masala
  10. Get Tomatoes paste
  11. Prepare Half chicken
  12. You need Food colour
  13. You need Lemon
Instructions to make Chicken Biryani:
  1. Place a frying pan on a medium heat, add a cup of cooking oil, until oil is too hot, add sliced onions and fry them until they are crispy or golden brown. Remove crips onion and put aside.. Remove them from oil
  2. In a large sufuria, in a medium heat, put 2tablespoon of cooking oil, add chicken, let it cook for about 20min,then add natural yougurt and blended tomatoes. add all the spices, one by one, continue cooking, and stir well, add the crips onions, cover and cook in a low heat, add cooking cream, tomatoe paste, and lemon juice, add salt to taste and pepper, let it cook in a low it
  3. Rice…….. Bring water to boil, add rice, and in a low heat let it cook, sprinkle some water with food colour around your rice.. When ready, serve

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