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Before you jump to Summer Tuna salad recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Dollars.
Until fairly recently any individual who expressed concern about the destruction of the environment raised skeptical eyebrows. That has fully changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we are not able to adjust things for the better without everyone’s active participation. Each and every family should start creating changes that are environmentally friendly and they should do this soon. Here are a few tips that can help you save energy, for the most part by making your kitchen more green.
A lot of electricity is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. You can certainly save up to 60% on energy whenever you get a new one, when compared with those from longer than ten years ago. The appropriate temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use less electricity. Checking that the condenser is clean, which means that the motor needs to run less frequently, will also save electricity.
As you can see, there are many little elements that you can do to save energy, and save money, in the kitchen alone. Eco-friendly living is not really that tough. It’s about being practical, more often than not.
We hope you got insight from reading it, now let’s go back to summer tuna salad recipe. You can cook summer tuna salad using 13 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to cook Summer Tuna salad:
- Use Canned tuna
- Use tomatoes
- You need chilies
- You need lettuce
- Take olives
- Prepare Boiled eggs
- Take dried chillies for garnish
- Prepare Feta cheese
- Provide for the dressing:
- Get olive oil
- You need dijon mustard
- Prepare salt and pepper
- Prepare vinegar
Steps to make Summer Tuna salad:
- Put all ingredients in a bowl. And whisk dressing and pour over the salad, right before serving.
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