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Before you jump to Snow Peas with Caramelized Onions and Crispy Anchovies recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Save Money In The Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. Those days are over, and it seems we all comprehend our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living more eco-friendly we won’t be able to fix the problems of the environment. Each and every family should start creating changes that are environmentally friendly and they must do this soon. Here are a number of tips that can help you save energy, for the most part by making your kitchen area more green.
Let us begin with something really easy, changing the particular light bulbs. This will go beyond the kitchen, nevertheless that is okay. You really need to replace your incandescent lights along with energy-saver, compact fluorescent light bulbs. They cost a small amount more in the beginning, but they last ten times longer, and use a lesser amount of electricity. Making use of these types of longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. It goes further than simply replacing the lights, though; turning off lights that aren’t needed is another good thing to do. The kitchen lights specifically tend to be left on the whole day, just because the family tends to spend a lot of time there. This likewise happens in the rest of the house, but we are trying to save money in the kitchen. Make a routine of having the lights on only when they are needed, and you’ll be amazed at the amount of electricity you save.
From the above it really should be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Green living is not that difficult. Typically, all it requires is a bit of common sense.
We hope you got insight from reading it, now let’s go back to snow peas with caramelized onions and crispy anchovies recipe. You can cook snow peas with caramelized onions and crispy anchovies using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Snow Peas with Caramelized Onions and Crispy Anchovies:
- Use A. Snow peas - clean and cut
- Take B. 1/4 C Crispy Fried Anchovies
- Get C. Sauté
- Use 1 medium size brown onion - sliced
- Take 1 tsp finely minced garlic
- Take 1 tbsp FINELY julliened ginger
- Take 1 big red chilli
- Provide The. Seasonings
- Prepare To taste -Chicken seasoning powder
- Provide Dash ground white pepper
- Use 2 tsp sesame oil
Instructions to make Snow Peas with Caramelized Onions and Crispy Anchovies:
- A. Clean and prep snow peas.
- B. Heat enough oil in the wok. Fry anchovies until light brown and remove immediately from the wok. Drain on a kitchen towel. Set aside.
- C. Sauté ingredients in C until brown onion is slight translucent and caramelized.
- Add A (snow peas) and stir to mix for a minute. Season with The (except for SESAME OIL). Adjust seasoning accordingly with less salt or chicken seasoning powder as fried anchovies will compliment the seasoning well later. Stir until snow peas turn light green. Avoid overcooking the peas. Turn off the heat and immediately add SESAME OIL. Stir to mix. Add fried anchovies. Dish up. Serve with white rice.
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