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We hope you got insight from reading it, now let’s go back to easy and cheesy enchiladas recipe. You can have easy and cheesy enchiladas using 27 ingredients and 9 steps. Here is how you do that.
The ingredients needed to make Easy and cheesy enchiladas:
- Use Corn tortillas
- Prepare 1 cup maize flour
- You need 1/2 cup all-purpose flour
- Get 1/2 tsp salt
- Take Topping Sauce
- Get 1 tbsp olive oil
- Provide 1 large onion (pureed)
- You need 3 large tomatoes (pureed)
- Get 5 clove garlic (chopped)
- Prepare 1/2 cup cream
- Take salt
- Provide 1/2 tsp sugar
- Take 1/2 tsp oregano
- Provide 1/4 tsp chilli flakes
- Provide Filling
- Prepare 2 tbsp olive oil
- You need 4 clove garlic
- Get 1 onion, chopped
- You need 1/2 capsicum
- Provide 1/2 cup soya granules (boiled)
- You need 1/2 cup red beans (boiled)
- Prepare 1/2 cup cottage cheese (grated)
- Provide 1/4 cup cheddar cheese
- Prepare 2 tbsp jalapenos
- Get salt
- Provide black pepper (cruahed)
- Take 1/2 cup mozzarella cheese
Steps to make Easy and cheesy enchiladas:
- Knead a soft dough using all ingredients for corn tortillas with the help of warm water.
- Roll a thin flat round bread and cook on a pan till brown specs start appearing. Don't overcook and crisp them.
- Heat a pan. Add oil. Add garlic. Add onion. Cook till pinkish. Add tomatoes.
- Add cream. Season with salt, sugar and herbs.
- For stuffing, add oil to a pan. Add garlic, onions. Cook till pinkish. Add capsicum, jalapenos, soya granules, cottage cheese, cheddar cheese.
- Add seasoning.
- Now take a tortilla, spread some topping sauce over it. Add some filling and roll it forward. Do it with all the tortillas.
- In a dish, spread some topping sauce on the base and place the rolled tortillas with tucked side down. Pour rest of sauce on tortillas. Sprinkle some grated mozzarella.
- Bake at 320℉/160℃ in a preheated oven for 20 minutes.
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