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Before you jump to My Sweet Chilli Chicken & Mushroom Enchilada. 😀 recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Conserve Money In The Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. Those days are over, and it seems we all recognize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living more green we won’t be able to correct the problems of the environment. Each and every family ought to start creating changes that are environmentally friendly and they have to do this soon. Continue reading for some approaches to go green and save energy, generally in the kitchen.
Start with changing the lights. This will probably go beyond the kitchen, nevertheless that is okay. The normal light bulbs are the incandescent variety, which must be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more in the beginning, these types of bulbs last as long as ten of the standard type as well as using a lot less energy. Making use of these kinds of longer-lasting lightbulbs has the benefit that many fewer lightbulbs make it into landfills. You also have to acquire the practice of turning off the lights when there is nobody in a room. The kitchen lights in particular tend to be left on all day long, just because the family tends to spend a lot of time there. This likewise happens in the rest of the house, but we have been trying to save money in the kitchen. Make a practice of having the lights on only when they are required, and you’ll be surprised at the amount of electricity you save.
From the above it ought to be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Environmentally friendly living is not really that tough. A lot of it really is basically using common sense.
We hope you got benefit from reading it, now let’s go back to my sweet chilli chicken & mushroom enchilada. 😀 recipe. You can have my sweet chilli chicken & mushroom enchilada. 😀 using 14 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to prepare My Sweet Chilli Chicken & Mushroom Enchilada. 😀:
- Get 1 tbls olive oil
- Provide 1 tbls diced onions
- Provide 3 tbls diced chicken
- You need 1 large mushroom chopped
- Take 1 tbls Sweet corn
- Prepare 1 handful Spinach
- Use 1 tbls Sweet Chilli
- Get 2 tbls Chedder cheese grated
- Get 1/4 Tsp black pepper
- Provide Sauce..
- Take 6 tbls chedder
- Get 6 tbls Double cream
- Prepare 4 tbls Milk
- Prepare 1 tbls Sweet Chilli sauce
Steps to make My Sweet Chilli Chicken & Mushroom Enchilada. 😀:
- Heat the oil add chicken onions and corn and fry until chicken is coloured. Then add the mushrooms
- Then add the chilli sauce and Spinach. Fry for one minute add black pepper then add it all to the middle of the wrap. Roll it and tuck in the ends
- Next the sauce add the cream and milk then add the grated cheese. Next when its boiling turn down to simmer add the chilli sauce stir often until its simmered for 1 minute.
- Next add your wrap to the oven dish and pour over the sauce. Add it to a preheated oven 180°C for 10 minutes. Serve hot with french fries, homemade chips or a side salad
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