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Before you jump to Southern Fried Cornbread recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.
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Select water over other drinks. Having a soda or a cup of coffee every now and then isn’t a bad idea. Getting all your hydration from them is a terrible idea. Choosing water as opposed to other beverage adds to your body’s health and allows it stay hydrated. You’re also cutting hundreds of calories from your diet— without having to be forced to eat terrible tasting diet food. Successful weight loss efforts often depend exclusively on water intake.
There are all kinds of things that you can do to get healthy. Not all of them require fancy gym memberships or restricted diets. Little things, when done every day, can do a great deal to make it easier to get healthy and lose pounds. Make shrewd choices every day is a great start. Looking to get in as much exercise as possible is another. Remember: being healthy isn’t just about losing weight. You need to make your body as strong it can be.
We hope you got insight from reading it, now let’s go back to southern fried cornbread recipe. To make southern fried cornbread you need 7 ingredients and 5 steps. Here is how you do that.
The ingredients needed to prepare Southern Fried Cornbread:
- Get 1 cup maize flour(corn meal)
- Use 3/4 cup wheat/all-purpose flour
- You need 3 tbsp sugar(or more)
- You need 1 tsp baking powder (omit if using self-raising flour)
- Provide 1 large egg
- You need as needed Buttermilk (Maziwa mala)
- Get Oil for frying
Instructions to make Southern Fried Cornbread:
- Mix your corn flour, wheat flour, baking powder, and sugar in a bowl. Give it a good mix before adding your egg and buttermilk as needed. Your mixture should be moist and not soupy or runny.
- There are two options.. You can add your oil to the batter. Or use it to fry the corn bread while cooking on the pan
- Use a ladder to pour the batter into the pan. Do not stir
- You will the lower side is ready when it starts to bubble. Flip it over so that the other side cooks
- Do so with the rest of the butter. Serve with some tea
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