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Before you jump to Pin wheel samosa recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Conserve Money In The Kitchen.
Remember when the only men and women who cared about the natural environment were tree huggers along with hippies? That has fully changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living much more green we won’t be able to resolve the problems of the environment. This must happen soon and living in ways more friendly to the environment should become an objective for every individual family. The kitchen area is a good place to start saving energy by going more green.
Changing light bulbs is as good an area to start as any. Complete this for your house, not merely the kitchen. The typical light bulbs are the incandescent style, which must be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are generally energy-efficient which means electricity consumption is actually lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. One of the advantages is that for every one of these lightbulbs used, it ensures that approximately ten normal lightbulbs less will probably end up at a landfill site. Together with different light bulbs, you need to learn to leave the lights off whenever they are not needed. In the kitchen is where you’ll regularly find members of a family, and often the lights are not turned off until the last person goes to bed. And it’s not confined to the kitchen, it goes on in other parts of the house also. Make a routine of having the lights on only when they are necessary, and you’ll be surprised at the amount of electricity you save.
From the above it really should be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Green living is not that tough. It’s related to being functional, usually.
We hope you got insight from reading it, now let’s go back to pin wheel samosa recipe. To make pin wheel samosa you only need 17 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to cook Pin wheel samosa:
- Use #Forpotato_mashed_Masalaa:
- Prepare 4 Patatoes boiled
- You need 1 Onion finely chopped
- Prepare 2 Green chillies
- Provide 2 tbsp Dannia fresh
- Prepare 2 tbsp Poodina fresh
- Use 1 tsp Safiad zeera
- Use 1 tspAjwaien
- Get 1 tsp heaped Garam Masala
- Prepare 1 tbsp Salt 1tbsp Red powder
- Use 1 tsp Chaat masala
- You need For #Samosa_Dough:
- Use 1 cup Maida
- Take 2 tbsp Soji
- Get Half tsp Salt
- Prepare 4 tbsp Oil & extra for kneading while grease hands
- Prepare 1/3 cup or litter more water chilled for kneading
Steps to make Pin wheel samosa:
- #Forpotato_mashed_Masala: put all things together mashed with hands properly that all things combine well as shown in pic !!
- For #Samosa_Dough: Combine all things knead it and first grease ur hand with oil or ghee that it will help nt stick to ur hand and properly make dough !!
- So when dough ready then leave it for 15 mins to settle down in room temperature!!
- Making_Pin_Wheel : - First dust maida then take medium size ball of dough spread like rottie shape.
- Now spread boiled masala on it - Settle down with rotating pin (bailen) bailen should be greased with little oil !! Roll it and then cut it.
- ✔These clearly explain through pics !! - Make liquid of 4 tbsp of maida with chilled and put some zeera in it, for dipping !!
- #Frying_Time - Now dip these pin wheel samasa in maida liquid and then fry in medium heat oil !! - ▶When light golden colour accur it's done !! - Very #yummy_crispy pin wheel samosa ready and serve with ketcup or any sort of chuttney !!!
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