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Before you jump to Kaylene's enchiladas with white sauce recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Cash.
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From the above it should be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is quite uncomplicated to live green, after all. Typically, all it takes is a bit of common sense.
We hope you got benefit from reading it, now let’s go back to kaylene's enchiladas with white sauce recipe. To cook kaylene's enchiladas with white sauce you only need 8 ingredients and 12 steps. Here is how you achieve it.
The ingredients needed to cook Kaylene's enchiladas with white sauce:
- Use 2 can cream of chicken
- You need 2 lb chicken
- Prepare 1 lb sour cream
- Prepare 8 oz shredded mozzarella cheese
- Use 7 oz diced green Chiles (hot or mild)
- Get 1 can olives
- Get 1 packages tortillas
- Prepare 1 large onion
Steps to make Kaylene's enchiladas with white sauce:
- preheat oven to 350°F
- boil chicken in put if water till done approx 10 mins
- add a good amount of mixture in to a 13x9 baking dish just to cover bottom
- shred the chicken, place aside
- dice half the onion, place aside
- stir chilies, sour cream, and cream of chicken in a bowl
- place tortilla on table spread the mixture from bowl lightly on to tortilla
- add chicken, olives, onions and cheese, then roll into a tube like a burrito and place in to baking dish
- do this until no more room for the burrito like items
- spread the remaining sauce and cheese on top
- place in the oven for approximately 30 minutes
- let cool for 5 minutes then eat
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