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Before you jump to Baked Pork Chops and Stuffing recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs Within the Kitchen.
Remember when the only men and women who cared about the natural environment were tree huggers and hippies? That has completely changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more environmentally friendly we won’t be able to resolve the problems of the environment. These kinds of changes need to start occurring, and each individual family needs to become more environmentally friendly. Continue reading for some approaches to go green and save energy, generally in the kitchen.
You may prefer cooking with your oven, but using a microwave instead will cost you a lot less money. When you find out it will take 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. When it comes to boiling water and steaming vegetables, you can save a great deal of energy and do the job faster with countertop appliances rather than a stove. Many individuals wrongly believe that doing the dishes by hand uses a reduced amount of energy than a dishwasher. A dishwasher is especially efficient when it’s full before a cycle is commenced. Conserve even more money by air drying and also cool drying your dishes rather than heat drying them.
As you can see, there are plenty of little things that you can do to save energy, as well as save money, in the kitchen alone. Environmentally friendly living just isn’t that hard. It’s related to being practical, usually.
We hope you got insight from reading it, now let’s go back to baked pork chops and stuffing recipe. To make baked pork chops and stuffing you need 6 ingredients and 8 steps. Here is how you do that.
The ingredients needed to cook Baked Pork Chops and Stuffing:
- Provide 2 tbsp Seasoning Salt
- Prepare 2 tbsp Black Pepper
- Get 2 tbsp Lemon Pepper
- You need 2 tbsp Garlic Powder
- Take 1 packages Family-size Boneless Thin Pork Chops
- Use 2 packages Stuffing (I mix Savory Herb and Pork)
Instructions to make Baked Pork Chops and Stuffing:
- Pre-heat oven to 350.
- Spray cooking spray on the bottom of you baking pan.
- Place the pork chops in the pan and put the seasonings on top (you can use more or less than I stated. I'm not sure of the measurements because I just sprinkle it all over the chops.)
- Place the pork chops in the oven.
- I usually wait about five minutes and then make the stuffing as directed on the package.
- Make sure the chops are close to being done, then place the stuffing on top of chops.
- In 10-15 minutes depending on ovens, mine cooks fast, the stuffing should be crisp and the pork chops should be done.
- Let cool and enjoy!!
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