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Before you jump to Best BBQ ribs-no grill needed ! recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less In The Kitchen.
Until fairly recently any person who indicated concern about the degradation of the environment raised skeptical eyebrows. Those days are over, and it seems we all comprehend our role in stopping and conceivably reversing the damage being done to our planet. The experts are agreed that we are unable to adjust things for the better without everyone’s active contribution. These changes need to start happening, and each individual family needs to become more environmentally friendly. Here are a number of tips that can help you save energy, mainly by making your cooking area more green.
Refrigerators and freezers use a lot of electricity, particularly when they are not operating as efficiently as they should. If you’re in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less electrical power. The suitable temperature settings for your fridge and freezer, whereby you’ll be saving electrical power and optimising the preservation of food, is 37F as well as 0F. One more way to save electricity is to keep the condenser clean, for the reason that the motor won’t have to go as often.
As you can see, there are plenty of little things that you can do to save energy, and also save money, in the kitchen alone. Green living is actually something we can all accomplish, without difficulty. Largely, all it requires is a bit of common sense.
We hope you got benefit from reading it, now let’s go back to best bbq ribs-no grill needed ! recipe. To cook best bbq ribs-no grill needed ! you need 3 ingredients and 7 steps. Here is how you do that.
The ingredients needed to make Best BBQ ribs-no grill needed !:
- Take 1 salt, pepper, onion powder, and garlic powder
- Prepare 1 BBQ sauce- your favorite flavor- we like honey BBQ
- Take 2 lb short boned ribs (extra meaty if possible)
Instructions to make Best BBQ ribs-no grill needed !:
- Preheat oven to 350°F and line a large cookie sheet type pan with foil to catch grease. I also put a cooking rack on top of the foil so my rubs don't cook in their own grease.
- During preheating, lay ribs meaty side down and douse liberally with seasonings. Flip and do meaty side.
- Bake uncovered, meaty side up for 1 to 1 1/2 hours, until proper temp has been reached. A meat thermometer is useful. They will look well cooked, and only slightly pulling away from the ends of the bones (1/4 inch or a bit more). Any longer and they may get tough.
- Remove from oven and turn oven up quite high-mine goes to 500, so I like to use 450. Remove ribs to a plate or such for now, and drain off grease from pan. Replace ribs, meaty side down and slather underside with sauce, making sure to coat all exposed meat. Flip and do the meaty side liberally.
- Return to oven and cook to finish off sauce, about 10-15 minutes, depending on sauce, oven and size.
- When done, allow to cool and either slice individually or into portion sizes, 3-5 bones each, depending on meatiness.
- Serves very well with pasta salad, cucumbers, watermelon and lemonade on a picnic.
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