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Spicy Garlic Butter Shrimps
Spicy Garlic Butter Shrimps

Before you jump to Spicy Garlic Butter Shrimps recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Cash.

Remember when the only men and women who cared about the natural environment were tree huggers along with hippies? That’s a thing of the past now, with everyone being aware of the problems besetting the planet and the shared burden we have for turning things around. According to the specialists, to clean up the surroundings we are all going to have to make some adjustments. These modifications need to start happening, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, mainly by making your kitchen more green.

Refrigerators and freezers use a lot of electricity, particularly if they are not running as effectively as they should. You can save up to 60% on energy when you get a new one, when compared with those from longer than ten years ago. The proper temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use less electricity. One more way to save electricity is to keep the condenser clean, because the motor won’t have to run as often.

As you can see, there are many little things that you can do to save energy, as well as save money, in the kitchen alone. It is reasonably uncomplicated to live green, of course. Largely, all it requires is a little common sense.

We hope you got insight from reading it, now let’s go back to spicy garlic butter shrimps recipe. You can have spicy garlic butter shrimps using 6 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Spicy Garlic Butter Shrimps:
  1. Take Shrimps
  2. Provide Lemon Soda/Sprite
  3. Use Garlic
  4. Take Butter
  5. Get Red Chilis
  6. Provide to taste Salt & Pepper
Instructions to make Spicy Garlic Butter Shrimps:
  1. Clean shrimps then marinate with Sprite for 10 mins
  2. Melt Butter in the pan and cook the garlic until light to golden brown and add chilis
  3. Add shrimps and cook until it turns orange
  4. Pour in the remaining sprite marinade and let the liquid evaporate
  5. Add Salt & Pepper to taste

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