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Before you jump to Mexican-Style Cheese Dip (Not your Tia’s pimento cheese) recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Money.
Remember when the only people who cared about the ecosystem were tree huggers and hippies? Those days are over, and it seems we all realize our role in stopping and conceivably reversing the damage being done to our planet. The experts are agreed that we are unable to adjust things for the better without everyone’s active contribution. These types of changes need to start happening, and each individual family needs to become more environmentally friendly. Here are a few tips that can help you save energy, primarily by making your kitchen area more green.
Begin with changing the lights. This will probably go further than the kitchen, but that is okay. You need to change your incandescent lights with energy-saver, compact fluorescent light bulbs. They cost somewhat more in the beginning, but they last ten times longer, and use much less electricity. Making use of these kinds of longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. Along with different light bulbs, you should learn to leave the lights off whenever they are not needed. The family spends a lot of time in the kitchen, and how often does the kitchen light go on in the morning and is left on all day long. This also occurs in the rest of the house, but we are trying to save money in the kitchen. Try keeping the lights off if you don’t absolutely need them, and see how much electricity you can save.
From the above it should be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Efficient living is actually something we can all accomplish, without difficulty. Mostly, all it will take is a bit of common sense.
We hope you got benefit from reading it, now let’s go back to mexican-style cheese dip (not your tia’s pimento cheese) recipe. To cook mexican-style cheese dip (not your tia’s pimento cheese) you need 9 ingredients and 2 steps. Here is how you achieve that.
The ingredients needed to cook Mexican-Style Cheese Dip (Not your Tia’s pimento cheese):
- Use 4 oz cream cheese spread (or softened…but NOT whipped)
- Provide 2 oz mayo
- Take 1/3 cup cotija cheese
- Prepare 4 tbs red bell pepper, finely diced
- You need 3 tbs Jalapeno, finely diced (only seed it if you want less spice)
- Take 2 tsp green or spring onion, finely diced
- You need 1 tsp minced garlic
- Use 1 tsp salt
- Provide 1/2 tsp crushed dried habanero (optional depending on your heat tolerance)
Instructions to make Mexican-Style Cheese Dip (Not your Tia’s pimento cheese):
- Place all ingredients in a mixing bowl and stir to combine.
- Place in air-tight container and refrigerate for at least 30-45 mins before serving. ENJOY!
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