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Before you jump to Creamy Cheese Spinach Dip recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Save Money In The Kitchen.
Until fairly recently any person who expressed concern about the wreckage of the environment raised skeptical eyebrows. That has fully changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. Unless everyone begins to start living more environmentally friendly we won’t be able to resolve the problems of the environment. This should happen soon and living in approaches more friendly to the environment should become a mission for every individual family. The cooking area is a good starting point saving energy by going much more green.
A lot of electricity is wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. You can save up to 60% on energy whenever you get a new one, when compared with those from longer than ten years ago. Always keeping the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. You can easily minimize how often the motor has to run by routinely cleaning the condenser, which will save on electricity.
The kitchen alone gives you many small methods by which energy and money can be saved. Green living is not that difficult. It’s related to being sensible, more often than not.
We hope you got insight from reading it, now let’s go back to creamy cheese spinach dip recipe. You can have creamy cheese spinach dip using 9 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to make Creamy Cheese Spinach Dip:
- Use 225 g cream cheese
- You need 80 g Frozen/fresh spinach
- Use 3/4 chopped onion
- Take 1/2 tomato diced
- You need 1/2 Jalapenos diced(optional)
- Use 1/2 bell pepper sweet diced (optional)
- Provide 1 tsp Butter
- Get pinch salt and pepper
- Use 1/4-1/2 cup fresh milk
Instructions to make Creamy Cheese Spinach Dip:
- Fry onion, tomato, jalapeno and bell pepper in butter.
- Cook spinach for about 5 minutes
- Add cream cheese and milk to the pan and keep in low heat for 5 minutes.
- Keep the dip to be cold and keep in a refrigerator for few hours.(Can be served in hot as well)
- Cut the sour bread and remove inside.Keep the the dip container inside or pour inside and serve.
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