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Before you jump to ✨Beef Loin Steak Strips with Bell Peppers✨ recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs In The Kitchen.
Until fairly recently any individual who indicated concern about the degradation of the environment raised skeptical eyebrows. That has fully changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more eco-friendly we won’t be able to correct the problems of the environment. Each and every family must start making changes that are environmentally friendly and they must do this soon. Here are some tips that can help you save energy, primarily by making your kitchen area more green.
Refrigerators and freezers use a lot of electricity, especially if they are not working as economically as they should. If you can get a new one, they use about 60% less than the old models which might be more than ten years old. The correct temperature settings for your fridge and freezer, whereby you’ll be saving energy and optimising the preservation of food, is 37F and also 0F. You can certainly minimize how often the motor has to run by regularly cleaning the condenser, which will save on electricity.
From the above it should be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Natural living is something we can all do, without difficulty. A lot of it is merely using common sense.
We hope you got benefit from reading it, now let’s go back to ✨beef loin steak strips with bell peppers✨ recipe. To cook ✨beef loin steak strips with bell peppers✨ you need 17 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to prepare ✨Beef Loin Steak Strips with Bell Peppers✨:
- Take 185 g Red Bell Pepper(Thinly slice)
- Get 975 g Beef Loin Meat Steak (Cut thinly slice)
- Provide 1 Tsp Sesame Oil
- Prepare 1 Tsp Baking Soda
- You need 1 Tbsp Beef Flavor/stock (Optional)
- Take 1 Garlic (Crush)
- Use 1 Medium/Large Onion (Thinly slice)
- Prepare 2 Tbsp Butter
- Get 2 Tbsp Soy Sauce
- Get Salt and Black Pepper (as you need)
- Take ✨Sauce✨
- You need 1-2 Tbsp Corn Starch
- Take 1/4 Cup Soy Sauce
- Take 1 Tbsp Brown Sugar
- Get 1 Tsp Ground Ginger
- You need 1 Tbsp Oyster Sauce
- Take 3 Tbsp Sweet Soy Sauce
Steps to make ✨Beef Loin Steak Strips with Bell Peppers✨:
- Cut the meat into thin slices/strips and then add the sesame oil, baking soda, beef flavor/stock, garlic and 2 tbsp of soy sauce to the meat and mix well. Let the meat marinate for 25-30 minutes at room temperature. To make the sauce, whisk together all the sauce ingredients in a small bowl then put it a side.
- In a nonstick skillet pan, melt the butter. Add in the onion and cook it until it becomes light brown and then add the meat. Stir fry the meat until it is cooked well done.
- Add the bell peppers into the skillet and sauté fry it for about 2 mins. Pour the prepared sauce in and then stir fry on medium heat until it becomes thick.
- Taste and adjust the seasoning as needed. Best served over warm rice. Enjoy!😉
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