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Cheese steak egg roll
Cheese steak egg roll

Before you jump to Cheese steak egg roll recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Conserve Money In The Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. That has fully changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we cannot change things for the better without everyone’s active contribution. These types of changes need to start taking place, and each individual family needs to become more environmentally friendly. The cooking area is a good place to start saving energy by going more green.

While it may not taste as good, cooking food in the microwave as an alternative to in the oven will save you a packet of money. When you find out it takes 75% more energy to cook in the oven, chances are you’ll look for more ways to use the microwave. In comparison with your stove, you can make boiled water or steamed vegetables faster, and use considerably less energy, by using countertop appliances. Many men and women incorrectly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. A dishwasher is specifically efficient when it’s full before a cycle is started. Conserve even more money by air drying or cool drying your dishes rather than heat drying them.

The kitchen by itself provides you with many small ways by which energy and money can be saved. It is pretty straightforward to live green, all things considered. It’s related to being functional, more often than not.

We hope you got insight from reading it, now let’s go back to cheese steak egg roll recipe. To make cheese steak egg roll you only need 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Cheese steak egg roll:
  1. Use 1 small onion cut into slivers
  2. Take 2 lb beef steak of choice..sliced thin
  3. Provide 2 cup provolone cheese
  4. Take 4 white american cheese slices
  5. Provide 1 packages egg roll wrapper
  6. Use 2 cup mushroom
  7. Get 1 1/2 cup slivered peppers
  8. Get 1 salt pepper garlic to taste
Instructions to make Cheese steak egg roll:
  1. Heat onions, peppers,mushroom salt, pepper and garlic in a bit of oil over medium/high heat .stir frequently…cook until tender
  2. Add steak and brown
  3. Once cooked lower heat and add cheeses cover ..let cheese melt stir occasionally…turn off heat and let stand for a while to cool
  4. Once cool..follow the directions on package of egg rolls to stuff fold and roll egg rolls.
  5. Fry in oil until desired color of shell is achieved.(3 to 4 minutes)

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