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Sausage and mashed potatoes
Sausage and mashed potatoes

Before you jump to Sausage and mashed potatoes recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less Within the Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. That’s a thing of the past now, with everyone being aware of the problems besetting the planet and the shared burden we have for turning things around. Unless everyone begins to start living a lot more green we won’t be able to correct the problems of the environment. Each and every family should start making changes that are environmentally friendly and they should do this soon. Here are a number of tips that can help you save energy, primarily by making your cooking area more green.

Refrigerators and freezers use a lot of electricity, particularly if they are not operating as effectively as they should. If you’re in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less electrical power. The appropriate temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use less electricity. Another way to save electricity is to keep the condenser clean, because the motor won’t have to run as often.

The kitchen on its own provides you with many small means by which energy and money can be saved. Natural living is actually something we can all accomplish, without difficulty. It’s concerning being sensible, more often than not.

We hope you got insight from reading it, now let’s go back to sausage and mashed potatoes recipe. To make sausage and mashed potatoes you only need 2 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Sausage and mashed potatoes:
  1. Use 3 cup mashed potatoes, leftovers
  2. Get 1/4 lb smoked sausage
Steps to make Sausage and mashed potatoes:
  1. Chop your sausage into medallions. Heat a pan add to pan
  2. When the sausages are cooked add potatoes. Fry in sausage juices. Get color on them heat through
  3. Serve hope you enjoy!

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