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Before you jump to Loaded Scalloped Potatoe Chicken Fried Steak Casserole recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs Within the Kitchen.
Until fairly recently any individual who indicated concern about the destruction of the environment raised skeptical eyebrows. That has totally changed now, since we all apparently have an awareness that the planet is having troubles, and we all have a part to play in fixing it. The experts are agreed that we are unable to transform things for the better without everyone’s active participation. This needs to happen soon and living in methods more friendly to the environment should become an objective for every individual family. The cooking area is a good place to start saving energy by going a lot more green.
A lot of energy is wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. When you can get a new one, they use about 60% less than the old ones that are more than ten years old. The correct temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use much less electricity. Checking that the condenser is actually clean, which means that the motor needs to run less often, will also save electricity.
The kitchen alone offers you many small methods by which energy and money can be saved. Efficient living is something we can all perform, without difficulty. Typically, all it takes is a little common sense.
We hope you got benefit from reading it, now let’s go back to loaded scalloped potatoe chicken fried steak casserole recipe. To cook loaded scalloped potatoe chicken fried steak casserole you need 5 ingredients and 7 steps. Here is how you do that.
The ingredients needed to cook Loaded Scalloped Potatoe Chicken Fried Steak Casserole:
- Provide 4 Chicken Fried Steak Patties
- Prepare 1 Loaded Scalloped Potatoes
- Take 1 can Sweet Corn
- Prepare 1 cup Shredded Cheese
- Provide 1 packages Country Gravy
Steps to make Loaded Scalloped Potatoe Chicken Fried Steak Casserole:
- Preheat oven to 350°F.
- Prepare chicken fried steak and scalloped potatoes (stove top instuctions) as instructed.
- In baking dish layer chicken fried steak, corn, scalloped potatoes and cheese.
- Baked for 20 minutes.
- Prepare gravy as instucted.
- Let cool for 5 to 10 minutes.
- Spoon on gravy serve and enjoy.
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