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Before you jump to Country Fried Steak recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.
You already know that, to achieve true health, your diet needs to be sensible and nutritious and you need to get a good amount of exercise. The is that, at the end of the day, we don’t always have the time or energy required for a healthy lifestyle. When our work day is finished, most people do not prefer to go to the gym. A juicy, grease laden burger is usually our food of choice and not a crunchy green salad (unless we are vegetarians). The good news is that making healthy choices doesn’t have to be irritating. If you keep going with it, you’ll get all of the required foods and activites. Here are some very simple ways to get healthful.
Pick water over other drinks. Having a soda or cup of coffee once in awhile won’t hurt you too badly. Using them for your only source of hydration, conversely, is dumb. When you choose water more than other beverages you are helping your body remain very healthy and hydrated. You’re also cutting hundreds of calories away from your diet— without having to resort to terrible tasting diet food. Water is typically one of the keys to really losing weight and getting healthy.
There are all sorts of things that you can do to get wholesome. Not all of them demand fancy gym memberships or limited diets. It is the little things you choose on a daily basis that really help you with weight loss and getting healthy. Being clever when you choose your food and routines is where it begins. Looking to get in as much physical exercise as possible is another. Don’t ignore that health isn’t only about simply how much you weigh. You need your body to be powerful too.
We hope you got insight from reading it, now let’s go back to country fried steak recipe. You can have country fried steak using 5 ingredients and 17 steps. Here is how you achieve it.
The ingredients needed to cook Country Fried Steak:
- You need 1 family pack cubed steak
- Get 6 eggs
- You need 2 cups Flour or as needed
- Take 2 1/2 cups Milk or as needed
- You need Cooking oil
Steps to make Country Fried Steak:
- Fill frying pan with cooking oil enough so half of steak can be submerged into it. Put the pan on medium high heat
- In one bowl, crack eggs and scramble. Once done with that, put about two cups of flour in ziplock bag with your seasonings and mix together
- Each steak we are gonna dredge in egg mixture then drop n ziplock bag and shake for even coating.
- Once oil is hot enough (test by sprinkling flour into it and if sizzles it's ready) put steaks in. Season.
- Fry for about 5 minutes each side, after about 20 minutes should be a brown crunchy outer crust (I season halfway thru)
- While I cook steaks, I flip with my fork I flip, and clean out excess fat (I will use this grease for gravy)
- Once completely cooked through with no pink, I place on plate with napkin to soak some of grease and season (slightly grease soaks in)
- Once all steaks are done and on plate with napkin, pour grease out leaving about 1/2 cup of oil in frying pan and I spoon flour all over oil
- Stir until all flour and oil are combined and thickens together, do this off heat!! (if to much oil, you can add flour or dump in the trash bowl… Less is more in this case)
- Once stirred all together (whisk is great but fork will do), return to med high heat (needs to be hot).. Slowly mix and pour milk in at same time!.. I use about 2 1/2 cups
- Season and mix steadily over heat (this is a fast process here on out)
- Once you start seeing this its thickening… Turn heat off and keep stirring
- This is my desired consistency
- FYI if gravy gets too thick, add milk in and put back over heat. Stir constantly.. You can always trash some as well… Also if too thin ,add more flour slowly over heat as well
- Then you make your plate and top off with gravy!😋
- Great for mixing gravy!
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