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Indonesian Rendang and Yellow Rice
Indonesian Rendang and Yellow Rice

Before you jump to Indonesian Rendang and Yellow Rice recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Money.

Remember when the only men and women who cared about the ecosystem were tree huggers along with hippies? That has fully changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living more green we won’t be able to fix the problems of the environment. This must happen soon and living in ways more friendly to the environment should become an objective for every individual family. The cooking area is a good place to start saving energy by going a lot more green.

You may possibly prefer cooking food with your oven, but using a microwave instead will cost you way less money. Possibly the realization that an oven uses 75% more energy will encourage you to use the microwave more. In comparison with your stove, you can make boiled water or steamed vegetables faster, and use considerably less energy, by using countertop appliances. You will be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned way, but you would be wrong. You get the highest energy savings by fully loading the dishwasher ahead of commencing a wash cycle. By cool drying or perhaps air drying the dishes as opposed to heat drying them, you can raise the amount of money you save.

The kitchen alone gives you many small means by which energy and money can be saved. Eco-friendly living just isn’t that difficult. Mostly, all it requires is a little bit of common sense.

We hope you got insight from reading it, now let’s go back to indonesian rendang and yellow rice recipe. You can have indonesian rendang and yellow rice using 24 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to prepare Indonesian Rendang and Yellow Rice:
  1. Use rendang :
  2. Use 1 kg beef no fat
  3. Prepare 3 tbsp oil
  4. Provide 400 ml coconut milk
  5. Provide 2 lemongrass
  6. Take 5 kaffir lime leaves
  7. Prepare 4 tbsp desiccated coconut (koya kelapa)
  8. Provide 2 cm galangal
  9. Get 8 shallots
  10. Get 10-15 red chilies
  11. Take 5 candlenuts
  12. Prepare 5-6 dry cloves and 4 dried cardamoms
  13. Get 5 cloves garlic
  14. Take 1 tbsp palm sugar
  15. Take To taste beef stock powder
  16. Use 2 packets Indofood Rendang paste
  17. You need Water
  18. Take Yellow Rice:
  19. Take 3 cups rice
  20. Take 4 cups mixed water and coconut milk
  21. Get 1 tbsp turmeric powder
  22. Prepare 2 Indonesian bay leaves
  23. Get 1 lemongrass
  24. You need To taste chicken stock powder
Instructions to make Indonesian Rendang and Yellow Rice:
  1. Cut beef into bite sized cubes
  2. Boil chilies, shallots,garlics about 5 minutes and remove from the pan
  3. Blend boiled chili, shallot, garlic and candlenut, set aside
  4. Smash galangal and lemongrass
  5. Now how to make desiccated coconut or koya, first toast the coconut in a frying pan till golden brown and then when it cold down blend it.
  6. When all are ready, pan fry beef untill golden brown and remove from the pan. Next step, Fry all ingredients untill fragrant and put in beef, stir and mix well, add coconut milk and some water,palm sugar, koya or desiccated coconut, and bring it to boil. Cover pan and turn into small fire, cook about 2,5 hours, during the process stir it somtime so that not sticky on the pan. add beef stock powder and taste it,, and Rendang is ready to serve
  7. How to make yellow rice ? Use rice cooker is easier and faster, first wash 3 cups of rice, count water and coconut into 4 cups, smash lemongrass
  8. Put rice in rice cooker add water and coconut, lemongrass, turmeric, bay leaves and chicken powder. Mix well. Turn on rice cooker and press cooking. 10 minut before it done, mix the rice again so that all colour and ingredients are mix well. Wait untill cooking process is done.
  9. When all have done, serve Rendang and Yellow rice,, and it is amazing, hope you enjoy to cook and love this food, :)

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