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Baby Bok Choy One Pot Rice
Baby Bok Choy One Pot Rice

Before you jump to Baby Bok Choy One Pot Rice recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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Choose water over other refreshments. Sipping a soda or cup of coffee from time to time won’t hurt you too badly. It is definitely, however, a bad idea to only drink soda or coffee. Choosing water as opposed to other beverage adds to your body’s health and allows it stay hydrated. Doing this helps you cut hundreds of calories out of your diet without your having to suffer through a bunch of gross diet food. Water is often the key to successful weight loss and healthfulness.

There are a lot of things that work toward your getting healthy. Not all of them necessitate fancy gym memberships or limited diets. Little things, when done every day, can do plenty to make it easier to get healthy and lose pounds. Make shrewd choices every day is a great start. A proper amount of physical activity each day is also important. The numbers on the scale aren’t the only signal of your lifestyle choices. It’s about making your body as strong as it can be.

We hope you got benefit from reading it, now let’s go back to baby bok choy one pot rice recipe. You can cook baby bok choy one pot rice using 5 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to cook Baby Bok Choy One Pot Rice:
  1. Provide 2 Cups Chopped Organic Baby Bok Choy
  2. You need 2 Cups Brown Rice
  3. Use 2 1/2 Cups Water
  4. Use 1 tsp salt
  5. Prepare 1/2 tsp black pepper
Steps to make Baby Bok Choy One Pot Rice:
  1. Rinse the brown rice
  2. Put the brown rice into the rice cooker
  3. Add 2 1/2 cups water to the rice and start cooking
  4. Right after the rice is done cooking and the warm button is ON, add chopped Baby Bok Choy, Salt and Pepper to the rice and mix them well
  5. Cover the lid and let it cook/warm for about 10 minutes
  6. Done and Enjoy

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