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Rice cooker Pastina
Rice cooker Pastina

Before you jump to Rice cooker Pastina recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money Within the Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. That’s a thing of the past now, with everyone being aware of the problems besetting the planet and the shared burden we have for turning things around. According to the specialists, to clean up the natural environment we are all going to have to make some changes. These kinds of adjustments need to start occurring, and each individual family needs to become more environmentally friendly. Read on for some approaches to go green and save energy, mainly in the kitchen.

Changing light bulbs is as good a place to start as any. Of course you shouldn’t confine this to just the kitchen area. Compact fluorescent lightbulbs are energy-savers, and you will need to use them rather than incandescent lights. They cost a little bit more initially, but they last ten times longer, and use less electricity. Utilizing these longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. Along with different light bulbs, you have to learn to leave the lights off when they are not needed. The family spends considerable time in the cooking area, and how typically does the kitchen light go on in the morning and is left on all day long. Of course this also happens in other rooms, not just the kitchen. Do an exercise if you like; check out the amount of electricity you can save by turning the lights off as soon as you don’t need them.

From the above it really should be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Green living is not really that tough. Largely, all it will take is a bit of common sense.

We hope you got insight from reading it, now let’s go back to rice cooker pastina recipe. To make rice cooker pastina you only need 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to cook Rice cooker Pastina:
  1. You need half a rice cooker provided “cup” of dry pastina or acini di pepe pasta
  2. You need chicken stock
  3. Get 1 egg
  4. Use 2 teaspoons or so of Locatelli grated romano cheese. You can eyeball this or to taste
  5. Get to taste black pepper
  6. Provide to taste salt
Steps to make Rice cooker Pastina:
  1. Put pastina in rice cooker and full with stock to half cup line
  2. Add salt and pepper, turn on the cooker
  3. Whisk egg with cheese in a separate bowl
  4. When the cooker switches to warm, add the whisked egg and cheese
  5. Cover and let sit for about 5 min
  6. Because of the nature of the rice cooker, you’ll need to add extra broth until the pastina is covered, some thickness is ok though
  7. Done! If you want, sprinkle more cheese on top and serve, but it’s not really necessary as it’s delicious on it’s own.

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