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Before you jump to Claypot Rice in Rice Cooker recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Money.
Until fairly recently anyone who expressed concern about the destruction of the environment raised skeptical eyebrows. That has completely changed now, since we all appear to have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we are unable to transform things for the better without everyone’s active contribution. This should happen soon and living in ways more friendly to the environment should become a mission for every individual family. Here are some tips that can help you save energy, mainly by making your kitchen more green.
Let us begin with something really easy, changing the actual light bulbs. Do this for the entire house, not just the kitchen. Compact fluorescent lightbulbs are energy-savers, and you should use them in place of incandescent lights. They cost a small amount more in the beginning, but they last ten times longer, and use a lesser amount of electricity. Utilizing these longer-lasting lightbulbs has the benefit that many fewer lightbulbs make it into landfills. Together with different light bulbs, you should learn to leave the lights off whenever they are not needed. In the kitchen is where you’ll usually come across members of a family, and often the lights usually are not turned off until the last person goes to bed. This also takes place in the rest of the house, but we are trying to save money in the kitchen. Try keeping the lights off if you don’t absolutely need them, and discover just how much electricity you can save.
As you can see, there are plenty of little elements that you can do to save energy, and save money, in the kitchen alone. It is pretty straightforward to live green, after all. A lot of it is basically making use of common sense.
We hope you got benefit from reading it, now let’s go back to claypot rice in rice cooker recipe. To cook claypot rice in rice cooker you need 15 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Claypot Rice in Rice Cooker:
- Prepare 300 gr rice, rinse a couple times until the water gets clear, drained
- Get 400 ml water
- Take 3 bacon slices, cut to taste
- Get 3 lap cheong (chinese sausage), sliced
- You need 2 tbs sesame oil
- You need 4 garlic cloves, minced
- Get 2 shallots, finely chopped
- Take 2 cm ginger, grated
- You need 10 gr dried shrimp (do not need to be soaked), if the size is large, chop them
- Provide 1 tbs oyster sauce
- Prepare 1 tbs dark soy sauce
- Prepare 1 tsp salt
- Take 1 tsp sugar
- Take to taste ground black/white pepper
- Take Frozen vegetables as needed (optional)
Instructions to make Claypot Rice in Rice Cooker:
- Add sesame oil in the rice cooker pot. Close the lid. Press the "cook" button. Wait until the oil gets hot.
- When the oil is hot, add garlic, shallots and ginger. Saute until fragrant and wilted.
- Press the "off" button. Add rice, water and all remaining ingredients plus seasonings, except frozen vegetables. Stir it.
- Close the rice cooker, press the "cook" button and wait until it turns to "warm". Add frozen vegetables. Mix it up. Close the lid. Leave it in the "warm" button for 5-10 minutes then serve.
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