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Before you jump to Roasted Chicken Thighs with Hot Italian Sausage recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less In The Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. That’s a thing of the past now, with all people being aware of the problems besetting the planet and the shared burden we have for turning things around. According to the experts, to clean up the surroundings we are all going to have to make some improvements. These kinds of changes need to start taking place, and each individual family needs to become more environmentally friendly. Continue reading for some methods to go green and save energy, mainly in the kitchen.
Changing light bulbs is actually as good an area get started on as any. Complete this for your house, not merely the kitchen. Compact fluorescent lightbulbs are usually energy-savers, and you will need to use them instead of incandescent lights. These bulbs are usually energy-efficient which means electricity consumption is actually lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would likely keep a lot of bulbs out of the landfills, and that’s good. It goes further than simply swapping the lights, though; turning off lights that aren’t needed is another good thing to do. The kitchen lights especially are often left on the whole day, just because the family tends to spend a lot of time there. And it’s not restricted to the kitchen, it happens in other parts of the house as well. Make a routine of having the lights on only when they are required, and you’ll be astonished at the amount of electricity you save.
As you can see, there are lots of little elements that you can do to save energy, as well as save money, in the kitchen alone. It is quite uncomplicated to live green, after all. Typically, all it requires is a little common sense.
We hope you got benefit from reading it, now let’s go back to roasted chicken thighs with hot italian sausage recipe. You can cook roasted chicken thighs with hot italian sausage using 10 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to prepare Roasted Chicken Thighs with Hot Italian Sausage:
- Prepare 4 pounds chicken thighs (boneless / skinless)
- Get 1 pack hot or sweet Italian sausage (you can use the large family pack)
- You need 2 yellow onions (cut into wedges)
- Provide 1 large green pepper (or your choice of red,yellow…..) cut into strips
- You need 4 large red potatoes, cut into wedges
- You need Baby carrots (about half of bag or less) or you can throw in the 1 pound bag
- Use 4 heaping tablespoons Italian seasoning
- Provide 4 heaping tablespoons garlic powder (or use fresh crushed garlic), if your using fresh garlic, mince ALOT
- Provide 1 can chicken broth
- Get Sprinkle of black pepper
Steps to make Roasted Chicken Thighs with Hot Italian Sausage:
- Rinse chicken thighs in cold water and place in a very large baking dish……
- Cut up : onions, green pepper, potatoes, and place in baking dish with the baby carrots surrounding the chicken thighs….
- Cut up your Italian sausages in half and place on top of the chicken and the veggies……
- Sprinkle the remaining ingredients: Italian seasoning, garlic powder or fresh crushed garlic, black pepper….
- Pour your can of chicken broth into the baking dish….. You can also use low sodium chicken broth for this recipe…..
- Cover. Bake at 400 degrees for 1 hour and 45 min…..
- Uncover baking pan and increase oven temperature to 500 degrees….. You’ll be making the sausages nice and crispy and any excess liquid in the baking pan will evaporate.
- Cook at 500 degrees for 20 min……
- Remove from oven and enjoy ! 😋
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