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Before you jump to Fiery Tom Yum Kung Spaghetti recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Spend less Money In The Kitchen.
Until fairly recently any person who indicated concern about the destruction of the environment raised skeptical eyebrows. That’s a thing of the past now, with everybody being aware of the problems besetting the planet and the shared responsibility we have for turning things around. According to the industry experts, to clean up the environment we are all going to have to make some changes. These types of adjustments need to start occurring, and each individual family needs to become more environmentally friendly. Keep reading for some methods to go green and save energy, largely in the kitchen.
A massive amount of electricity is definitely consumed by freezers as well as refrigerators, and it’s even worse if they are working inefficiently. When you can get a new one, they use about 60% less than the old models that happen to be more than ten years old. Keeping the temperature of the fridge at 37F, along with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. Checking that the condenser is clean, which means that the motor needs to run less frequently, will also save electricity.
As you can see, there are plenty of little items that you can do to save energy, and save money, in the kitchen alone. Green living is actually something we can all perform, without difficulty. Typically, all it takes is a little common sense.
We hope you got benefit from reading it, now let’s go back to fiery tom yum kung spaghetti recipe. To cook fiery tom yum kung spaghetti you only need 11 ingredients and 5 steps. Here is how you do it.
The ingredients needed to make Fiery Tom Yum Kung Spaghetti:
- Use 2 servings Spaghetti
- Get 100 g Prawns
- Use 1/2 Onion *thinly sliced
- Provide 150 g Shimeji *OR other Asian Mushrooms
- Provide 1 tablespoon Oil
- Use 2 Eggs
- Prepare Coriander Leaves for topping
- You need <Sauce>
- You need 1 tablespoon Tom Yam Paste
- Use 1 tablespoon Mirin
- Get 2 teaspoons Soy Sauce OR Fish Sauce
Instructions to make Fiery Tom Yum Kung Spaghetti:
- Start cooking Spaghetti in boiling salted water according to the instruction.
- Thinly slice Onion. Cut off the bottom of Shimeji and tear into smaller pieces. In a small bowl, combine all the sauce ingredients.
- Heat Oil in a frying pan over medium high heat, cook Eggs as you like them (*e.g. scrambled or fried) and transfer to a plate. Cook Onion and Shimeji until the onion is cooked, then add Prawns.
- Add the sauce and stir to combine. Then add the cooked Spaghetti and mix well.
- Place cooked Egg on top and sprinkle with Coriander Leaves.
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