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Before you jump to Tom Yum Fried Chicken recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money In The Kitchen.
Remember when the only men and women who cared about the natural environment were tree huggers along with hippies? That’s a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared obligation we have for turning things around. The experts are agreed that we are not able to adjust things for the better without everyone’s active involvement. Each and every family must start creating changes that are environmentally friendly and they should do this soon. Here are a few tips that can help you save energy, for the most part by making your kitchen more green.
A large amount of electricity is actually consumed by freezers and also refrigerators, and it’s even worse if they are working inefficiently. When you can get a new one, they use about 60% less than the old ones that happen to be more than ten years old. The appropriate temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. One more way to save electricity is to keep the condenser clean, for the reason that the motor won’t have to operate as often.
From the above it ought to be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Environmentally friendly living just isn’t that hard. A lot of it truly is simply making use of common sense.
We hope you got insight from reading it, now let’s go back to tom yum fried chicken recipe. To cook tom yum fried chicken you only need 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Tom Yum Fried Chicken:
- You need 300 g Chicken Thigh OR Breast Fillets
- Prepare 2 tablespoons Potato Starch Flour
- Prepare 2 tablespoons Plain Flour
- Take Oil for frying
- Provide <Marinade>
- Get 1 clove Garlic *grated
- Get 1/2 tablespoon Fish Sauce
- You need 1 tablespoon Tom Yum Paste *add more if you like it really spicy
- You need 1/2 tablespoon Lemon Juice
Instructions to make Tom Yum Fried Chicken:
- In a bowl, combine all the marinade ingredients. Cut Chicken Fillets into 3-4cm size pieces and add to the marinade, massage, and set aside for 15 minutes at the room temperature.
- In a separate bowl, combine Potato Starch Flour and Plain Flour. Coat the chicken pieces with the flour mixture.
- Heat Oil, deep enough to cover chicken, to 170ºC and cook chicken until golden. Take them out and lay them on a rack to drain the oil.
- Serve with freshly cooked rice and salad.
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