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Mashed potatoes
Mashed potatoes

Before you jump to Mashed potatoes recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money Inside the Kitchen.

Until fairly recently any individual who portrayed concern about the destruction of the environment raised skeptical eyebrows. That has totally changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we are unable to change things for the better without everyone’s active contribution. Each and every family should start generating changes that are environmentally friendly and they have to do this soon. Read on for some approaches to go green and save energy, generally in the kitchen.

A lot of electricity is consumed by freezers as well as refrigerators, and it’s even worse if they are working inefficiently. If you happen to be in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less energy. The appropriate temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. Another way to save electricity is to keep the condenser clean, for the reason that the motor won’t have to operate as often.

As you can see, there are plenty of little things that you can do to save energy, and also save money, in the kitchen alone. It is pretty easy to live green, all things considered. Largely, all it requires is a little bit of common sense.

We hope you got benefit from reading it, now let’s go back to mashed potatoes recipe. You can have mashed potatoes using 6 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Mashed potatoes:
  1. Prepare 4 potatoes
  2. You need 250 ml water
  3. You need 1 tsp salt
  4. Prepare 1/2 tsp black pepper
  5. Prepare 1 tsp garlic powder
  6. You need 50 ml milk or cooking cream or water
Instructions to make Mashed potatoes:
  1. Peel, wash and boil potatoes with salt.
  2. Put potatoes in a bowl. Add margarine, optional and mash using a fork or potato masher, add milk and mash till it's smooth.
  3. Add garlic and black pepper powders. Mix them in. You can add margarine afterwards but it's optional
  4. Garnish with paprika and serve!

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