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Marinated and baked chicken strips - shawarma djej
Marinated and baked chicken strips - shawarma djej

Before you jump to Marinated and baked chicken strips - shawarma djej recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs In The Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. Those days are over, and it seems we all recognize our role in stopping and conceivably reversing the damage being done to our planet. According to the specialists, to clean up the natural environment we are all going to have to make some improvements. Each and every family ought to start generating changes that are environmentally friendly and they have to do this soon. Read on for some ways to go green and save energy, generally in the kitchen.

Let’s begin with something really easy, changing the light bulbs. This will go beyond the kitchen, nonetheless that is okay. The normal light bulbs are the incandescent style, which should be replaced with compact fluorescent lightbulbs, which save energy. They cost a small amount more at first, but they last ten times longer, and use less electricity. Making use of these kinds of longer-lasting lightbulbs has the benefit that many fewer lightbulbs make it into landfills. It goes further than merely swapping the lights, though; turning off lights that aren’t needed is definitely another good thing to do. The family spends considerable time in the kitchen area, and how typically does the kitchen light go on in the morning and is left on all day long. This additionally takes place in the rest of the house, but we have been trying to save money in the kitchen. Try keeping the lights off until you absolutely need them, and discover just how much electricity you can save.

The kitchen alone gives you many small means by which energy and money can be saved. Natural living is definitely something we can all perform, without difficulty. A lot of it really is simply using common sense.

We hope you got insight from reading it, now let’s go back to marinated and baked chicken strips - shawarma djej recipe. To cook marinated and baked chicken strips - shawarma djej you need 9 ingredients and 4 steps. Here is how you do that.

The ingredients needed to cook Marinated and baked chicken strips - shawarma djej:
  1. You need 2 kg chicken breasts, cut into thin fajita-like strips
  2. Take For the marinade:
  3. Get 5 cloves garlic, crushed
  4. Use 1 cup lemon juice
  5. Provide 1 1/2 cups vegetable oil
  6. Get 1 cup white vinegar
  7. Prepare 1 teaspoon salt
  8. Get 4 teaspoons 7 spices
  9. Get 1 pinch mastic gum, if available
Instructions to make Marinated and baked chicken strips - shawarma djej:
  1. In a large bowl, place the chicken strips and all the marinade ingredients together. Mix well and let it marinate in the refrigerator for at least 2 hr.
  2. Transfer the chicken and its marinade to a baking tray. Place the tray in the oven, at medium heat, for 30 to 40 min or until the chicken is tender.
  3. Serve the chicken shawarma with garlic cream, fried potatoes and pickles.
  4. Note: You can find the recipe 'garlic cream' under my profile.

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