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Baked Chicken with Mushrooms πŸ„In White Wine 🍷
Baked Chicken with Mushrooms πŸ„In White Wine 🍷

Before you jump to Baked Chicken with Mushrooms πŸ„In White Wine 🍷 recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Money.

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Perhaps the food isn’t quite as good when cooked in the microwave, however it will save you money to use it over your oven. As soon as you find out it will take 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. When it pertains to boiling water and steaming vegetables, you can save a lot of energy and do the job faster with countertop appliances rather than a stove. You might think that you save energy by washing your dishes by hand, but that is certainly not true. You get the highest energy savings by completely loading the dishwasher ahead of commencing a wash cycle. By cool drying or even air drying the dishes besides heat drying them, you can add to the amount of money you save.

As you can see, there are many little things that you can do to save energy, and also save money, in the kitchen alone. Green living is actually something we can all do, without difficulty. A lot of it really is simply using common sense.

We hope you got insight from reading it, now let’s go back to baked chicken with mushrooms πŸ„in white wine 🍷 recipe. You can have baked chicken with mushrooms πŸ„in white wine 🍷 using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to prepare Baked Chicken with Mushrooms πŸ„In White Wine 🍷:
  1. Take 1 large pack chicken thighs, bone in, skin on
  2. Take 1/4 teaspoon black pepper(each side)
  3. Use 1 teaspoon oregano leaves(each side)
  4. You need 1 teaspoon Italian seasoning(each side)
  5. Take 1/2 teaspoon basil leaves(each side)
  6. Take 12 cloves garlic, minced
  7. Get 1 large pack mushrooms, cleaned and sliced
  8. Get 1 cup white wine
Instructions to make Baked Chicken with Mushrooms πŸ„In White Wine 🍷:
  1. Rinse and pat dry your chicken thighs……
  2. Place thighs in a large baking pan…..
  3. Season both sides of chicken thighs with black pepper, oregano leaves, Italian seasoning, basil leaves and garlic……
  4. Now add in your sliced mushrooms…..
  5. Now add in your white wine 🍷….
  6. Cover and bake in a preheated 400 degree oven for 1 hour…..
  7. Uncover and bake an additional 20 minutes or until chicken is golden in color…..
  8. Serve and enjoy πŸ˜‰!

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