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We hope you got insight from reading it, now let’s go back to grandma's chocolate pie recipe. You can have grandma's chocolate pie using 14 ingredients and 18 steps. Here is how you cook it.
The ingredients needed to make Grandma's Chocolate Pie:
- Prepare The Filling
- Use 1/2 cup + 1Tablespoon unsweetened cocoa powder
- Provide 1 3/4 cup sugar
- Provide 1/2 cup corn starch
- Get 4 cup milk
- Get 6 egg yolks
- Use 3 tbsp butter
- You need 2 tsp vanilla
- Provide Meringue and garnish
- Get 6 egg whites
- Get 1/4 tsp cream of tartar
- Provide 1/3 cup sugar
- Get 1 tsp vanilla extract
- Prepare 2 tsp grated chocolate for garnish
Steps to make Grandma's Chocolate Pie:
- priick pie crust with fork to prevent bubbling, then bake at 350°F for 15 minutes or until crust is golden
- in sauce pan, combine cocoa powder, corn starch, and sugar
- gradually add milk while stirring
- heat until thick and bubbly, stirring continuously
- reduce heat, cook for two minutes more. remove from heat
- beat eggs yolks slightly, gradually stir in 1 cup of hot mixture
- return egg mixture to saucepan
- bring to boil while stirring
- cook for two minutes more, remove from heat
- stir in butter and vanilla
- pour into baked pie crust
- allow to cool completely before topping with meringue
- FOR THE MERINGUE
- in a metal bowl, beat egg whites until soft peaks form
- gradually add sugar, beat until stiff peaks form
- top cooled pie with meringue and sprinkle on grated chocolate
- bake in oven at 350°F for 8- 12 minutes, until top is golden.
- serve and enjoy.
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