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Before you jump to Cream pie with grated chocolate recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Spend less Money In The Kitchen.
Until fairly recently any individual who expressed concern about the wreckage of the environment raised skeptical eyebrows. That’s a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. According to the specialists, to clean up the surroundings we are all going to have to make some improvements. This must happen soon and living in ways more friendly to the environment should become a mission for every individual family. The kitchen is a good starting point saving energy by going much more green.
A large amount of electricity is definitely consumed by freezers and refrigerators, and it’s even worse if they are working inefficiently. You can save up to 60% on energy when you get a new one, in comparison with those from longer than ten years ago. The correct temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use less electricity. You can easily minimize how often the motor has to run by frequently cleaning the condenser, which will save on electricity.
From the above it ought to be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is quite easy to live green, of course. It’s about being practical, more often than not.
We hope you got benefit from reading it, now let’s go back to cream pie with grated chocolate recipe. To make cream pie with grated chocolate you need 10 ingredients and 16 steps. Here is how you do it.
The ingredients needed to make Cream pie with grated chocolate:
- Get 180 grams all-purpose flour
- Take 125 grams butter (soften)
- Prepare 1 tbsp sugar
- Get 1 egg
- Prepare 1 for the cream
- You need 300 ml milk
- Get 4 egg yolks
- You need 2 tbsp conflour
- Provide 100 grams sugar
- Prepare 1 grated chocolate
Instructions to make Cream pie with grated chocolate:
- Preheat oven 180°C
- Prepare the pastry by mixing the flour sugar and butter
- Add the egg and mix to a dough
- Chill for 10-15 mins
- Meanwhile make the cream
- Bring milk to a boil.
- Cream egg yolk and sugar until light in colour
- Add the cornflour and mix well
- Pour in the milk and mix well
- Cook on low heat until thickens
- Leave to cool. meanwhile roll out pastry and place in pie shell
- Bake for 25-30 mins
- Leave to cool
- When both have cooled completely, pour cream on top of pie shell
- Chill until serving
- Just before serving add some grated chocolate
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