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Before you jump to Peanut butter Chocolate no Bake Pie recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less In The Kitchen.
Remember when the only people who cared about the natural environment were tree huggers along with hippies? That’s a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared burden we have for turning things around. According to the specialists, to clean up the environment we are all going to have to make some adjustments. Each and every family must start creating changes that are environmentally friendly and they should do this soon. The kitchen area is a good place to start saving energy by going a lot more green.
Let’s begin with something really easy, changing the actual light bulbs. Accomplish this for the whole house, not only the kitchen. Compact fluorescent lightbulbs are energy-savers, and you must use them instead of incandescent lights. They cost somewhat more initially, but they last ten times longer, and use much less electricity. Making use of these types of longer-lasting lightbulbs has the benefit that many fewer lightbulbs make it into landfills. It goes further than simply exchanging the lights, though; turning off lights that aren’t needed is another good thing to do. The family spends major time in the kitchen area, and how typically does the kitchen light go on in the morning and is left on all day long. This likewise occurs in the rest of the house, but we are trying to save money in the kitchen. Try keeping the lights off unless you absolutely need them, and notice just how much electricity you can save.
From the above it should be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is pretty straightforward to live green, all things considered. A lot of it really is merely making use of common sense.
We hope you got insight from reading it, now let’s go back to peanut butter chocolate no bake pie recipe. To cook peanut butter chocolate no bake pie you only need 17 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make Peanut butter Chocolate no Bake Pie:
- Provide Pie Filling:
- Use 1 cup creamy peanut butter
- Use 8 oz softened cream cheese, softened
- Take 1/4 cup white sugar
- You need 1 (8 oz) tub cool whip
- Use Crust:
- You need 1 box vanilla wafers, crushed fine
- You need 1 stick margarine or butter, melted
- Provide 1/4 cup white sugar
- Take Ganache:
- Prepare 1 (12 oz) bag semi sweet chocolate chips
- You need 1 cup heavy cream
- Get Frosting:
- Prepare 1 1/2 cups powdered sugar
- Take 1 stick margarine or butter, softened
- Prepare 1/3 cup peanut butter, creamy
- Prepare 2-3 tbsp heavy cream
Instructions to make Peanut butter Chocolate no Bake Pie:
- I make the crust first. Mix the ingredients and press into a pie dish. Some people like baking their crust, I do not. Set in the fridge.
- Next I make the filling. Whip the first 3 ingredients, then mix in the cool whip. I used a hand held electric mixer. Spread mixture in the pie crust and back into the fridge.
- For the ganache, pour bag of chips and the cream in a microwave safe bowl and and start melting 30 seconds at a time. Stir after each 30 seconds. Stir until it comes together and pour over the filling. Put the pie back in the fridge.
- For the frosting I mixed all the ingredients in a bowl and beat with the mixer. You can use a piping bag OR do like me and put the corner of a ziplock bag into a tall cup and fold the top over the rim of the cup. Spoon the frosting in the bag and let it set up a little in the fridge. Snip the tip and Pipe frosting around the edge of the pie.
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