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Before you jump to Chocolate chip peanut butter pie recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs Inside the Kitchen.
Until fairly recently anyone who expressed concern about the wreckage of the environment raised skeptical eyebrows. That has fully changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. The experts are agreed that we are not able to transform things for the better without everyone’s active involvement. Each and every family ought to start making changes that are environmentally friendly and they have to do this soon. Here are a number of tips that can help you save energy, for the most part by making your kitchen more green.
While it may not taste as good, baking food in the microwave instead of in the oven will save you a packet of money. As soon as you find out it will require 75% more energy to cook in the oven, you may look for more ways to use the microwave. Countertop appliances can boil water or even steam vegetables faster than your stove, and use a lot less electricity. You could well be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned way, but you would be wrong. You get the highest energy savings by completely loading the dishwasher before commencing a wash cycle. Don’t dry the dishes by using heat, use the cool dry or air dry features to increase the money you save.
The kitchen alone provides you with many small ways by which energy and money can be saved. Environmentally friendly living is not that tough. It’s related to being practical, most of the time.
We hope you got benefit from reading it, now let’s go back to chocolate chip peanut butter pie recipe. To make chocolate chip peanut butter pie you need 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to cook Chocolate chip peanut butter pie:
- Take 1 (9 inch) prepared graham cracker crust or crust of your choosing
- Provide 2 (4 ounces) packages of chocolate pudding
- Provide 1/3 c. Of reduced smooth peanut butter
- Prepare 1 (8 ounce) container of lite frozen whipped topping
Steps to make Chocolate chip peanut butter pie:
- In a mixing bowl, combine pudding and peanut butter; stir until smooth. Fold in whipped topping stir until completely combined.
- Pour filling into pie crust, spread evenly and on top sprinkle chocolate chip candies on top. Freeze pie until firm. Partially thaw in refrigerator, for about 2 hours or so.
- Dig in !!!!
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