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Before you jump to Ham and Bean Soup recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs Inside the Kitchen.
Until fairly recently anyone who indicated concern about the wreckage of the environment raised skeptical eyebrows. That has totally changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the industry experts, to clean up the surroundings we are all going to have to make some improvements. These kinds of adjustments need to start occurring, and each individual family needs to become more environmentally friendly. The kitchen area is a good place to begin saving energy by going more green.
Let’s begin with something really easy, changing the particular light bulbs. This will certainly go beyond the kitchen, nevertheless that is okay. You should upgrade your incandescent lights along with energy-saver, compact fluorescent light bulbs. They cost a little bit more initially, but they last ten times longer, and use much less electricity. One of the advantages is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will certainly end up at a landfill site. It goes further than just replacing the lights, though; turning off lights that aren’t needed is definitely another good thing to do. In the kitchen is where you’ll regularly discover members of a family, and often the lights are not turned off until the last person goes to bed. And it’s not limited to the kitchen, it goes on in other parts of the house at the same time. Try keeping the lights off until you absolutely need them, and notice just how much electricity you can save.
From the above it should be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Eco-friendly living is not really that difficult. It’s related to being practical, usually.
We hope you got insight from reading it, now let’s go back to ham and bean soup recipe. To cook ham and bean soup you only need 10 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to cook Ham and Bean Soup:
- Take 2 1/2 cup Cooked diced ham
- Use 72 oz Chicken broth
- Take 48 oz Great Northern Beans or 1lb dry
- Use 5 medium Idaho Potatoes
- Use 2 tsp Kosher Salt
- Use 2 tsp Course Black Pepper
- Provide 2 tsp Nature Seasoning
- You need 1 1/2 tsp Thyme
- Take 3/4 tsp Basil
- Prepare 1/2 tsp Crushed Red Pepper
Instructions to make Ham and Bean Soup:
- If you are using dry beans make sure to cover in about 2 inches of water overnight with a little bit of baking soda in it. Drain & rinse well before adding to the cooking pot.
- Once that is taken care of, add all of the ingredients to the crock pot & cook on low.
- If no crockpot, add the beans and the rest of the ingredients to the cooking pot and bring to a boil.
- Now that it is boiling turn down to a simmer stirring every 20 minutes for 90-120 minutes or until the meat, potatoes, & beans are tender.
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