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Before you jump to Slow Cooker cabbage, sausage, & potatoes recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Spend less Money In The Kitchen.
Remember when the only people who cared about the ecosystem were tree huggers as well as hippies? Those days are over, and it appears we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living much more environmentally friendly we won’t be able to resolve the problems of the environment. This must happen soon and living in methods more friendly to the environment should become an objective for every individual family. Here are a number of tips that can help you save energy, mainly by making your kitchen more green.
Refrigerators and freezers use a lot of electricity, especially if they are not working as economically as they should. In case you can get a new one, they use about 60% less than the old ones that happen to be more than ten years old. The proper temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use less electricity. You can certainly cut down how often the motor has to run by frequently cleaning the condenser, which will save on electricity.
As you can see, there are many little elements that you can do to save energy, and also save money, in the kitchen alone. Eco-friendly living is not really that hard. It’s concerning being functional, more often than not.
We hope you got insight from reading it, now let’s go back to slow cooker cabbage, sausage, & potatoes recipe. You can cook slow cooker cabbage, sausage, & potatoes using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to cook Slow Cooker cabbage, sausage, & potatoes:
- Use 1.5 pounds potatoes, quartered
- Take 2 packages kielbasa, smoked sausage or whatever you prefer - uncooked & sliced
- Use 1 head or approx. 6 cups of cabbage
- Prepare 4 cups stock - chicken, vegetable, or ham
- Prepare Salt and pepper to your liking
- Provide (Optional) A dash or two of Worcestershire sauce
- Prepare (Optional) baby carrots
- Use (Optional) onion
Instructions to make Slow Cooker cabbage, sausage, & potatoes:
- Add ingredients by layers into a 6-quart slow cooker.
- Cook on low for 6-8 hours. How easy is that?!
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