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Before you jump to Crispy Prawn recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Dollars.
It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. That’s a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. According to the industry experts, to clean up the environment we are all going to have to make some changes. These adjustments need to start occurring, and each individual family needs to become more environmentally friendly. The kitchen is a good place to start saving energy by going much more green.
A lot of electricity is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. If you can get a new one, they use about 60% less than the old versions that are more than ten years old. Maintaining the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. You can easily cut down how often the motor has to run by frequently cleaning the condenser, which will save on electricity.
The kitchen by itself gives you many small methods by which energy and money can be saved. Environmentally friendly living is not that tough. Mostly, all it takes is a little bit of common sense.
We hope you got benefit from reading it, now let’s go back to crispy prawn recipe. To make crispy prawn you only need 8 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare Crispy Prawn:
- Prepare Fresh Prawn peel the skin, left the tail on and deveined
- Use Bread Crumbs
- Get Flour (all purpose)
- Prepare 1 Egg
- Use to taste Pepper
- Use to taste Salt
- Take to taste Garlic powder
- Take Vegetable oil
Instructions to make Crispy Prawn:
- Place the prawn in the bowl and marinade with salt,pepper and garlic powder. Set aside
- In another bowl beat the egg.
- Place the flour in a plate and bread crumbs in another plate.
- Heat oil in the frying pan. Dip each prawn into the flour, then into the egg, and finally into the bread crumbs to coat. And deep fry them until golden brown on each side.
- Remove from the pan and drained on paper towel. Place on the plate and ready to serve.. happy cooking 🥳
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