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Pondicherry Prawn Rice# heirloom
Pondicherry Prawn Rice# heirloom

Before you jump to Pondicherry Prawn Rice# heirloom recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money Inside the Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. That’s a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared burden we have for turning things around. According to the industry experts, to clean up the environment we are all going to have to make some improvements. These types of adjustments need to start happening, and each individual family needs to become more environmentally friendly. Here are a number of tips that can help you save energy, for the most part by making your cooking area more green.

Changing light bulbs is actually as good an area to begin with as any. Do this for your house, not only the kitchen. Compact fluorescent lightbulbs are generally energy-savers, and you must use them instead of incandescent lights. These bulbs are generally energy-efficient which means electricity consumption is actually lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. Utilizing these kinds of longer-lasting lightbulbs has the benefit that many fewer lightbulbs make it into landfills. You also have to acquire the practice of turning off the lights when there is nobody in a area. In the kitchen is where you’ll frequently discover members of a family, and often the lights are not turned off until the last person goes to bed. And it’s not restricted to the kitchen, it goes on in other parts of the house as well. Make a practice of having the lights on only when they are needed, and you’ll be surprised at the amount of electricity you save.

The kitchen on its own gives you many small means by which energy and money can be saved. Green living is not really that tough. Mostly, all it takes is a little common sense.

We hope you got insight from reading it, now let’s go back to pondicherry prawn rice# heirloom recipe. You can have pondicherry prawn rice# heirloom using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to cook Pondicherry Prawn Rice# heirloom:
  1. Prepare 250 gms cleaned prawns
  2. Prepare 2 Onions chopped
  3. Take 2 tomatoes chopped
  4. Take 8-10 garlic cloves
  5. Provide 1 tsp fennel
  6. Provide 1/2 tsp pepper corns
  7. Provide 2 green chillies slit
  8. Take 1 sprig curry leaves
  9. Use Small bunch fresh coriander leaves
  10. Take Salt
  11. Get 2 tbsp oil
  12. Get 2 eggs beaten
  13. You need 4 cups cooked rice
Instructions to make Pondicherry Prawn Rice# heirloom:
  1. Devien and clean prawns.. marinate with little turmeric and 1 tsp red chilli powder.set aside
  2. Heat oil in a pan..Add curry leaves,green chillies the chopped onions. saute' till onion becomes translucent..Add the tomatoes..saute' till soft and mushy
  3. Meanwhile in a mixie jar coarsely grind the garlic, fennel and pepper.
  4. Once the onion and tomatoes are cooked add the prawns..when they turn pink add the ground spices..stir fry till prawns are cooked and raw smell goes.
  6. Next add the beaten eggs..stir fry till the eggs are scrambled and cooked..
  7. Switch of flame..Add the cooked rice to the prawns masala..Toss well to coat the rice with the masala..check seasoning…Garnish with fresh coriander..

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