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Pan Fried Shrimp Scallop With Oyster Sauce Glass Noodle
Pan Fried Shrimp Scallop With Oyster Sauce Glass Noodle

Before you jump to Pan Fried Shrimp Scallop With Oyster Sauce Glass Noodle recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs Within the Kitchen.

Until fairly recently any individual who indicated concern about the destruction of the environment raised skeptical eyebrows. That has totally changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we cannot change things for the better without everyone’s active contribution. This must happen soon and living in ways more friendly to the environment should become a mission for every individual family. The kitchen is a good place to begin saving energy by going a lot more green.

A massive amount of electricity is actually consumed by freezers as well as refrigerators, and it’s even worse if they are working inefficiently. If you happen to be in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less electricity. The proper temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use much less electricity. Checking that the condenser is clean, which means that the motor needs to run less frequently, will also save electricity.

The kitchen by itself provides you with many small methods by which energy and money can be saved. It is reasonably straightforward to live green, of course. A lot of it is simply utilizing common sense.

We hope you got benefit from reading it, now let’s go back to pan fried shrimp scallop with oyster sauce glass noodle recipe. You can cook pan fried shrimp scallop with oyster sauce glass noodle using 15 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to cook Pan Fried Shrimp Scallop With Oyster Sauce Glass Noodle:
  1. Use 7 shrimp (peeled the body part only)
  2. Provide 10 pcs local scallops
  3. You need 6 garlic (chopped)
  4. You need 2 red chillies (chopped)
  5. Use 1 green chilli (chopped)
  6. Get 2 ginger (smashed)
  7. Provide 1 tbsp oyster sauce
  8. You need 3 tbsp shao xing wine
  9. You need 1 tsp sesame oil
  10. Use 2 tbsp soy sauce
  11. Prepare corriander leaves (chopped)
  12. Prepare Salt & pepper
  13. Get Sugar
  14. Prepare Water
  15. Get Cooking oil
Instructions to make Pan Fried Shrimp Scallop With Oyster Sauce Glass Noodle:
  1. Peel the body part of the shrimp, clean the back side. Put the chopped garlic, red chillies, green chilli on the back of it.
  2. Sprinkle some salt and drizzle with olive oil then pan fried. Add 1 smashed ginger on the pan and add shaoxing wine. Wait until cooked, then leave aside.
  3. Next, heat cooking oil, pan fried the scallops, add some water, soy sauce, and shaoxing wine, wait until it's cooked, leave aside.
  4. Soak the glass noodle in the water.
  5. Heat the pan, cooking oil, garlic and ginger. Then add oyster sauce, shaoxing wine, water, soy sauce, salt, pepper and sugar. Next, put the glass noodle in.
  6. Mix with the scallops, then add some sesame oil.
  7. Last, put the shrimp on the top of the noodle. And sprinkle with chopped corriander.

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